Commodities

Guide to Designing a Small Red Meat Plant

Learn how to construct, expand or upgrade a locker-type meat plant.

Sustainable Food Purchasing Guide

This guide was written to help institutions determine how to source more sustainable food options.

Clean Energy Farming

Clean Energy Farming: Cutting Costs, Improving Efficiencies, Harnessing Renewables features innovative SARE-funded research and examples of farmers who are improving energy efficiency while saving money, implementing farming practices that both save energy and protect natural resources, and producing and using renewable fuels.

Video: Body Condition Scoring of Goats

A video developed by Langston University on how to evaluate body condition score in goats.

Harvesting Crops for Market

This plain language guide has information on when to harvest vegetables, how to prepare produce for harvest, and safe handling of produce after harvest.

Managing Cover Crops Profitably, 3rd Edition

Managing Cover Crops Profitably explores how and why cover crops work and provides all the information needed to build cover crops into any farming operation.

Rangeland Management Strategies

Features innovative SARE-funded research on creating and sustaining a healthy range.

Guide to USDA's NASS End of Season Fruit and Vegetable Inquiry

This plain language helps farmers complete the USDA-NASS End of Season Fruit and Vegetable Survey. The guide explains the survey's purpose and step-by-step instructions for completing the forms.

Dairy Your Way

This publication was created to provide information that will help producers explore the many choices available for today’s dairy farms. This book is not intended to be a how-to dairy guide or manual. While there is no one-size-fits-all answer for dairy farmers seeking success as milk producers, there are many options that can be profitable and satisfying.