Showing 1-20 of 206 results
America's Heartland "Leaders in Sustainable Agriculture" Now Available on YouTube
SARE recently partnered with PBS KVIE to produce an episode of RFD-TV's America's Heartland featuring four farmers describing their commitment to sustainability, how they plan to overcome modern farming challenges, and how SARE has impacted their farming and ranching practices. The full 24-minute episode titled Leaders in Sustainable Agriculture is now available at https://www.sare.org/resources/leaders-in-sustainable-agriculture/. Watch: Videos featuring each […]
Leaders in Sustainable Agriculture Featured on America's Heartland
SARE partnered with PBS KVIE to produce an episode of RFD-TV's America's Heartland that features four farmers describing their commitment to sustainability, how they plan to meet farming challenges of today and tomorrow, and how SARE has impacted their farming and ranching practices. The full 24-minute video is available, as is each segment featuring the […]
RFD-TV Episode to Highlight Sustainable Innovations
Tune in to RFD-TV on March 29 at 5:30pm EDT for the premiere of a new “America’s Heartland” episode showcasing farmers and ranchers from across the country who are leaders in sustainability. SARE partnered with PBS KVIE to produce this episode, which features farmers describing their commitment to sustainability, how they plan to meet farming […]
New SARE Video: Managing Weeds in an Organic Almond Orchard
Many organic and conventional farmers are seeking ways to eliminate or reduce their use of synthetic herbicides. Understanding weeds is the first step towards managing them efficiently and ecologically. Now, two new videos in SARE’s Manage Weeds on Your Farm series explore organic almond grove weed control on Burroughs Family Farm’s 1,200-acre orchard in Denair, […]
Scaling Up Your Vegetable Farm for Wholesale Markets
SARE’s newest bulletin, Scaling Up Your Vegetable Farm for Wholesale Markets, provides a variety of strategies and tools to help owners of small- to mid-scale operations branch out into wholesale markets.
Manage Weeds on Your Farm Video Series
In this series, experienced farmers from around the country talk about how they have found success controlling weeds by following ecological principles, and without resorting to the use of herbicides. To do so, they rely on a range of cultural and mechanical practices, including diverse crop rotations, well-timed cultivation and targeting weeds when they're at […]
Transitioning to Organic Production
Transitioning to Organic Production lays out many promising conversion strategies, covering typical organic farming production practices, innovative marketing ideas and federal standards for certified organic crop production.
The Value of Farming with Community
Shakera and Juan Raygoza talk about why their bonds with local consumers, families, schools, agricultural educators and other farmers are beneficial for both them and for the community where they live and farm. They operate Terra Preta Farm on 15 acres in Edinburg, Texas, where they grow organic radishes for wholesale markets and run a […]
SARE Fellows Examine Sustainable Range Management
After a two-year hiatus due to the COVID-19 pandemic, SARE Fellows recently reconvened to examine sustainable practices used in five crop and livestock production systems in Wyoming’s Bighorn Mountains.
Scaling Up Your Vegetable Farm for Wholesale Markets
For direct market farmers, expanding your operation to capture local and regional wholesale markets can represent an opportunity. But such a shift brings with it many changes to how you run your farm because the expectations that wholesale buyers have is much different than your direct market customers. Scaling Up Your Vegetable Farm for Wholesale […]
Farmer-Focused Innovations Funded by SARE
“Institutionalized food is the forgotten part of the food revolution,” says Ann Swanson, talking about the lack of fresh produce available from local institutions in her community of Champaign–Urbana, IL. Inspired, Swanson used a SARE Farmer/Rancher grant to create new opportunities for local farmers, launch a series of educational classes and expand institutional capacity to […]
Manage Weeds on Your Farm: An Ecological Approach
SARE’s newest book, "Manage Weeds on Your Farm: A Guide to Ecological Strategies," examines the biology and behavior of common weeds and provides an integrated set of non-chemical control strategies that exploits their weaknesses.
2021–2022 Report from the Field
Report from the Field features 12 stories from around the country of recent SARE grantees who are finding new ways to improve the sustainability of U.S. agriculture. The report also summarizes our total investment in research and education projects since 1988.
Manage Weeds On Your Farm
Manage Weeds on Your Farm is a definitive guide to understanding agricultural weeds and how to manage them efficiently, effectively and ecologically—for organic and conventional farmers alike.
New “Sustainable Grazing and Pasture Management” Video from SARE
“Sustainable Grazing and Pasture Management,” the sixth video in SARE’s “What is Sustainable Agriculture?” series shows how farmers can improve soil health and plant vigor by focusing on the health of their pastures and rangelands. This simple animation is a great introduction to the basic principles of sustainable livestock management and is intended to complement […]
A Sustainable Approach to Controlling Honey Bee Diseases and Varroa Mites
This fact sheet describes efforts to breed honey bees, Apis mellifera, resistant to diseases and parasitic mites to reduce the amount of antibiotics and pesticides used in bee colonies and to ensure that our breeding methods and stock are accessible to beekeepers everywhere.
Selecting Cattle to Improve Grazing Distribution Patterns, Rangeland Health and Water Quality
This project is the first and only study that we are aware of that has evaluated whether grazing distribution has the potential to be improved through intensive breed selection. Most of the management approaches currently used to increase grazing uniformity, such as water developments and fencing, can resolve livestock grazing distribution problems on both private and public lands. However, these practices usually require large capital expenditures.
Smart Water Use on Your Farm or Ranch
As producers throughout the nation grow increasingly concerned about water scarcity, farmers, ranchers and agricultural educators are beginning to explore new, conservation-oriented approaches to water use.
A Whole Farm Approach to Managing Pests
This 16-page bulletin helps producers—and the educators who work with them—use ecological principles across the entire farm to control pests.
Agroforestry Practices, Planning, and Design
Developed by the The Center for Agroforestry at the University of Missouri in 2013, the Training Manual for Applied Agroforestry Practices and the Handbook for Agroforestry Planning and Design are companion pieces that provide easy-to-use information about agroforestry.