Bovine

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Woman in blue coat kneels to plant seeds in garden.

SARE Fellows Examine Sustainable Range Management

After a two-year hiatus due to the COVID-19 pandemic, SARE Fellows recently reconvened to examine sustainable practices used in five crop and livestock production systems in Wyoming’s Bighorn Mountains.

Selecting Cattle Factsheet

Selecting Cattle to Improve Grazing Distribution Patterns, Rangeland Health and Water Quality

This project is the first and only study that we are aware of that has evaluated whether grazing distribution has the potential to be improved through intensive breed selection. Most of the management approaches currently used to increase grazing uniformity, such as water developments and fencing, can resolve livestock grazing distribution problems on both private and public lands. However, these practices usually require large capital expenditures.

Cover page of Smart Water Use bulletin

Smart Water Use on Your Farm or Ranch

As producers throughout the nation grow increasingly concerned about water scarcity, farmers, ranchers and agricultural educators are beginning to explore new, conservation-oriented approaches to water use.

Hands holding a plant

The Power of Data: Improving the Management of Rangeland Ecosystems

California's rangelands face a wide range of challenges, from invasive species and pests to flooding and drought. Much of the knowledge of how to manage rangelands effectively resides in the personal experience of land managers. To capitalize on this collective wisdom, University of California Davis researchers partnered with ranchers around the region to compile a database of site-specific management information that can help everybody take better care of the land.

Cover of SARE's 2015-16 issue of a man inspecting a leaf through a magnifying glass

2015/2016 Report from the Field

Read about SARE-funded work in the areas of sustainable dairy cropping systems, soil health assessments, nutrient management, cover crops, beginning farmers, pollinators, technical assistance programs for women farmers, and more. This edition includes highlights of projects funded through the graduate student program, and the highly regarded Sustainable Agriculture Fellowship, a professional development program coordinated by SARE and NACAA.

Joel Myers at NoTill Workshop

No-Till and Cover Crop Innovations Increase Dairy Profits

Summertime for dairy farmers in New England is anything but slow. Silage corn must be planted and harvested in a short window to provide high-quality forage for cattle, leaving little time to plant cover crops to replenish the soil. Under pressure to get corn planted early, farmers may delay the first cutting of hay, sacrificing […]

Low-Till Forage Production

To fill their need for year-round, inexpensive forages, California dairy producers typically plant and harvest a series of forage crops: small grains, corn for silage, milo and sorghum sudan. While this requires considerable tillage and seed-bed preparation ahead of each successive crop, the production systems lend themselves to conservation tillage approaches developed in other regions. […]