National Farmer Survey Documents a Wide Range of Cover Crop Benefits as Acreage Continues to Expand
Despite the crippling rainfall that significantly delayed planting across much of the country in 2019, more than 90% of farmers participating in a national cover crop survey reported that cover crops allowed them to plant earlier or at the same time as non-cover-cropped fields. Among those who had “planted green,” seeding cash crops into growing […]
SARE Fellows Tour Sustainability in North Carolina
SARE Fellows Tour Sustainability in North Carolina RALEIGH, North Carolina – Organic sweet potatoes are in high demand in North Carolina, but growers face two major hurdles: weeds and wireworms. North Carolina State University researchers think cover crops might be a solution, and that would make third generation farmer Kelvin Bass a happy man. “I’m tremendously […]
Cultivating Partnerships: Building Farm-Research Networks for Improved Physical Weed Control
Managing and controlling weeds can be a challenge and a frustration for farmers, no matter the farm size or crop. Associate professor of horticulture at Michigan State University, Daniel Brainard, knows that weed management represents a major barrier to sustainable production of both field and vegetable crops. Brainard has been researching new tools and techniques […]
Cultivating Climate Resilience on Farms and Ranches
This bulletin outlines the new challenges that changing weather patterns pose in agriculture throughout the United States, and what you can do to make your farm more resilient.
Supporting Farmer Training Programs in the West
“When I finally came (to ALBA’s Farmer Education Program), I learned so much! How to eat differently, how to plant without pesticides, how to harvest, move the boxes, move the product in the system.” -Maria Ana Reyes, 2015 graduate of ALBA’s Farmer Education Course. Like Maria Ana Reyes, new and beginning farmers often need technical […]
How to Conduct Research on Your Farm or Ranch
This 32-page bulletin outlines how to conduct research at the farm level, offering practical tips for both crop and livestock producers, as well as a comprehensive list of more in-depth resources.
Sustainable Production and Use of On-Farm Energy
Using solar or wind energy or producing biofuels from crop feedstocks and anaerobic digestion helps farmers achieve energy independence while improving profitability and reducing fossil fuel emissions.
Special Topics with Cover Crops and Soil Health
- Organic and Specialty Crops
- Grazing Cover Crops
- Soil Health Policy Issues
Vegetable and Weed Degree-day Models
Pest managers are familiar with the concept of using degree days to predict pest outbreaks. Insects, like many other organisms, develop according to the temperature around them and degree days are a way to measure accumulated temperature. Plants – at least in part – also develop based on temperature, so a team in Oregon is […]
Fitting Cover Crops in Vegetable Rotations
Ron Morse (Virginia Tech, emeritus) shares how to successfully fit cover crops into a vegetable rotation, including establishment methods, matching the right species to the right methods, recommended rotations and cash crop establishment.
Managing Cover Crops for Ecosystem Services in Vegetable Systems
Natalie Lounsbury (University of New Hampshire) discusses how to manage cover crops for such ecosystem services as: suppressing weeds, attracting pollinators, cycling nutrients, promoting biological diversity and controlling erosion.
Investing in the Next Generation of Agricultural Scientists
Sustainable solutions to today's agricultural challenges arise when scientists, educators and producers work together to test theories in real-world, on-farm situations. For this approach itself to be sustainable, there must be opportunities for the next generation of agricultural scientists to use collaborative, applied research to address the real-world needs of farmers and ranchers. The SARE Graduate Student grant program is one such opportunity—since 2000, the program has supported the work of 600 master's and Ph.D. students.
2015/2016 Report from the Field
Read about SARE-funded work in the areas of sustainable dairy cropping systems, soil health assessments, nutrient management, cover crops, beginning farmers, pollinators, technical assistance programs for women farmers, and more. This edition includes highlights of projects funded through the graduate student program, and the highly regarded Sustainable Agriculture Fellowship, a professional development program coordinated by SARE and NACAA.
A Farmer’s Guide to Crop Quality for Wholesale Outlets
A simple guide to crop quality focused on tomatoes, cucurbits and greens, with photos of good and poor crop quality as well as best practices for post-harvest handling.
Cover Crop Innovators Video Series
Find short video profiles of farmers around the country who are using cover crops on their land.
Systems Research for Agriculture
Practical information for researchers, educators and extension professionals seeking to understand and apply systems research to agriculture.
Integrating Traditional Foods with Aquaponics in the Desert Southwest
The Challenge Cochise County, Arizona, where Aaron Cardona’s Arevalos Farm is located, is classified by the USDA as a food desert with high poverty rates, as well as high rates of diabetes and obesity. To help confront these problems, Cardona decided to look into aquaponics, which had not been experimented with in the desert regions […]
Is Fish Waste Compost Worth the Mess and Effort?
A South Carolina farmer discusses the results of using fish waste compost in vegetable production.
Making Fish Waste Compost
A South Carolina farmer discusses the process he used to make fish waste compost.
Onion Systems Management Strategies for Crop Nutrition, Weeds, Thrips, and Iris Yellow Spot Virus
Seven videos demonstrating project results and showcasing sustainable crop and pest management practices for onions were developed.