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Farm to Hospital Toolkit
Tools farmers and hospitals can use to increase direct hospital purchases from local producers.
Biofuels and Community Participation
Extension and other natural resource educators can provide educational programming on renewable energy and potential impacts at the community level, and can be facilitators of community discussions about renewable energy. Sharon Lezberg provided training materials to approximately 100 extension, NRCS educators, and community stakeholders on ways to engage community members and stakeholders in assessing proposed bioenergy developments. The toolkit Lezburg developed provides a decision-making […]
Working With Your Food Safety Inspector
How food safety inspectors and small scale processors can work together to meet regulations.
Edible Avalon Curriculum
This summer program curriculum teaches youth about local food systems and sustainable agriculture.
How-to-Guide for Aspiring Urban Micro-Agricultural Entrepreneurs
Created for city residents who want to increase their access to fresh, healthy and affordable food.
Guide to Financing Community Supported Farms
This guide outlines alternative, local funding sources that farmers can use to finance their farm business,
Community-Based Food System Assessment and Planning
This guide was created to help communities conduct their own food system assessment and provide them with guidance on planning the development of a local food system.
Case Studies on Setting Up Microloans
Information for lenders financing new and expanding farm businesses with limited access to capital.
Cheshire Labor and Infrastructure Needs Assessment
Research in Cheshire County, NH to determine how to promote the economic viability of local farmers.
Mount Pleasant Local Food and Farm Assessment
An assessment of the needs and opportunities associated with developing a regional food system.