northeast.sare.org resources log-based-shiitake-cultivation Log-Based Shiitake Cultivation A useful guide to tree selection, inoculation, and accounting for environmental factors like shade, humidity, and waxing the logs to keep out other kinds of fungi....
northeast.sare.org resources understanding-food-safety Understanding Food Safety The number of farmers’ markets in Massachusetts has increased significantly in recent years, and as interest from farmers and consumers has grown, the variety of foods and types of vendors has...
northeast.sare.org resources oilseed-production-in-the-northeast Oilseed Production in the Northeast A 48-page booklet on sunflower and canola production in the Northeast. Topics covered include crop establishment, production, pest management, harvesting, and seed processing and storage....
northeast.sare.org resources small-scale-oilseed-processing-guide Small-scale Oilseed Processing Guide Oilseed crops present an opportunity for farmers in the Northeast to diversify with a crop typically grown in the Midwestern and Great Plains regions. Many of the crops are adaptable...
southern.sare.org resources sweetpotato-production-for-kentucky Sweetpotato Production for Kentucky This 16-page guidebook, produced by the University of Kentucky College of Agriculture Cooperative Extension Service, covers all aspects of sweetpotato production in Kentucky. Topics include variety selection, production techniques, insect...
southern.sare.org resources sustainable-blackberries-and-raspberries Sustainable Blackberries and Raspberries Sustainability is a process of continual decision-making and effort to become more sustainable, creating a farm enterprise that will exist year-to-year and will continue to exist in the future. Characteristics...
southern.sare.org resources good-agricultural-practices Good Agricultural Practices Developing a food safety plan requires knowledge of farming practices and best management practices training. This guide is one resource producers can use in developing a food safety plan. Created...
southern.sare.org resources organic-horticulture-training-for-the-southeast Organic Horticulture Training for the Southeast Universities of Alabama, Arkansas, North Carolina and South Carolina have partnered to develop a website to help train and educate Cooperative Extension System personnel and other agricultural professionals on the...
western.sare.org resources grower-track-and-trace-handbook-and-videos Grower Track and Trace Handbook and Videos Circle Fresh Farms is a network of small- to medium-sized greenhouses producing certified organic fresh vegetables. In order to remain competitive and compliant with emerging expectations to provide farm-to-consumer product...
western.sare.org resources good-agricultural-practices-program-for-new-mexico Good Agricultural Practices Program for New Mexico The goal of the Good Agricultural Practices (GAPs) Program for New Mexico is to provide educational materials to food producers and educational professionals associated with agriculture in order to reduce...