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Managing Alternative Pollinators handbook cover featuring a picture of bees and blooming trees

Managing Alternative Pollinators

A Handbook for Beekeepers, Growers and Conservationists

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www.sare.org publications conservation-tillage-systems-in-the-southeast chapter-12-plant-parasitic-nematode-management general-life-cycle

General Life Cycle

The life cycles of most plant-parasitic nematodes are similar and start with an egg [5, 6]. The egg undergoes embryonic development resulting in a first-stage (J1) juvenile nematode. Depending upon the nematode species, the J1 may hatch from the egg or molt within the egg, forming a second-stage juvenile (J2). The majority of plant-parasitic nematode […]

www.sare.org publications conservation-tillage-systems-in-the-southeast chapter-12-plant-parasitic-nematode-management

Chapter 12: Plant-Parasitic Nematode Management

Kathy S. Lawrence, Auburn University Gary W. Lawrence, Mississippi State University Conservation tillage systems leave crop residue on the soil surface to reduce soil erosion and soil compaction. The practice of conservation tillage has increased in recent decades partially due to the rising cost of petroleum products and concern over soil erosion [34]. There are […]

www.sare.org publications conservation-tillage-systems-in-the-southeast chapter-11-weed-management-and-herbicide-resistance summary-12

Chapter 11 Summary

Conservation tillage systems can be environmentally and economically beneficial for growers in the Southeast, but weed species and management will be different than in conventional tillage systems. Although weed control can be challenging when converting to conservation tillage, there are many weed control options for producers to evaluate when developing their management plan. The use […]

www.sare.org publications conservation-tillage-systems-in-the-southeast chapter-11-weed-management-and-herbicide-resistance crop-specific-considerations

Crop-Specific Considerations

Corn While the potential for yield and profitability is strong, a major limiting factor to adopting reduced tillage in corn production is the concern of less-effective weed control. Because adequate nitrogen availability is essential for corn development, use a legume cover crop that provides both weed control and nitrogen fixation, such as hairy vetch, red […]

www.sare.org publications conservation-tillage-systems-in-the-southeast chapter-11-weed-management-and-herbicide-resistance remedial-practices-for-improving-weed-management-and-soil-health

Remedial Practices for Improving Weed Management and Soil Health

In highly weedy fields, an 18- to 36-month remedial covered-fallow period that uses integrated weed management strategies can lower the weed seedbank and improve the soil, creating an environment in which crops can thrive. Conventional tillage practices have been suggested for areas with heavy infestations of resistant weeds, but for several reasons, many researchers do […]

www.sare.org publications conservation-tillage-systems-in-the-southeast chapter-11-weed-management-and-herbicide-resistance weed-management-strategies

Weed Management Strategies

When tillage is either significantly reduced or eliminated, herbicides become one of the most relied-upon strategies for weed control, but they must be used in conjunction with appropriate cultural practices. There is no single “big hammer” solution to weeds; rather, a strategy involving “many little hammers,” or cultural weed control practices such as cover crops, […]

www.sare.org publications conservation-tillage-systems-in-the-southeast chapter-11-weed-management-and-herbicide-resistance weed-populations

Weed Populations

When tillage is reduced or eliminated, the growing environment selects for different types of weeds, and anticipating these changes in the weed community is critical to developing a successful weed management plan. Table 11.1 lists weeds that can be problematic in conservation tillage systems. In reduced tillage, it is common to see a shift to […]

www.sare.org publications conservation-tillage-systems-in-the-southeast chapter-11-weed-management-and-herbicide-resistance sidebar-reduced-tillage-with-cover-crops-in-organic-production

Sidebar: Reduced Tillage with Cover Crops in Organic Production

Mark Schonbeck, Virginia Association for Biological Farming Ronald D. Morse, Virginia Tech (emeritus) Continuous no-till is difficult to achieve in organic production, but “rotational no-till” may offer a more feasible approach as part of an organic reduced-tillage system. Using this approach, fields are tilled after harvest and before planting a high-biomass cover crop, but both […]

www.sare.org publications conservation-tillage-systems-in-the-southeast chapter-11-weed-management-and-herbicide-resistance

Chapter 11: Weed Management and Herbicide Resistance

Andrew J. Price, USDA-ARS Jessica A. Kelton, Auburn University Controlling weeds in any agricultural system can be a major challenge and cost, especially without advance preparation. Without a weed management plan in place before planting, weeds can easily emerge and out-compete crops. They can reduce yield, increase labor demands for last-resort weed control such as […]

www.sare.org publications conservation-tillage-systems-in-the-southeast chapter-10-soil-fertility-management summary-11

Chapter 10 Summary

Crop nutrient needs are the same whether grown with conventional or conservation tillage. However, tillage methods result in different micro-environments that can change how nutrients become available for plant uptake. Know your region and soils to develop the best local strategy for sampling soils, applying fertilizer and monitoring crop nutrient status. In this way, the […]

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Sustainable Agriculture Research and Education University of Maryland US Department of Agriculture

This work is supported by the Sustainable Agriculture Research and Education (SARE) program under a cooperative agreement with the University of Maryland, project award no. 2024-38640-42986, from the U.S. Department of Agriculture’s National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and should not be construed to represent any official USDA or U.S. Government determination or policy.


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