Skip to content
  • NationalNAT
  • North CentralNC
  • NortheastNE
  • SouthernS
  • WesternW

Sustainable Agriculture
Research and Education

  • News
    • News
    • Profiles from the Field
    • Media Contacts
    • Social Media
    • Join Our Mailing List
  • About SARE
    • About SARE
    • SARE’s Four Regions
    • SARE Outreach
    • Contact Us
    • Staff
  • What We Do
    • What We Do
    • Grants
    • Professional Development
    • Education and Outreach
    • What is Sustainable Agriculture?
    • Impacts from the Field
    • Events
  • Where We Work
    • Where We Work
    • Regional Programs
    • State Coordinators
    • Funded Grants in Your State
  • Grants
    • Grants
    • Manage a Grant
  • Projects
    • Search Projects
    • Manage a Grant
  • Resources and Learning
    • Search All Resources
    • By Region
      • North Central
      • Northeast
      • South
      • West
    • By Topic
      • Cover Crops
      • On-Farm Energy
      • Farm to Table
      • Season Extension
    • From SARE
      • SARE Outreach Resources
      • What's New?
      • Available in Print
      • Continuing Education Program
      • Search Grants
  • Search
  • Shopping Cart
SARE » Products » Page 45

Search Results Within This Resource:

Managing Alternative Pollinators handbook cover featuring a picture of bees and blooming trees

Managing Alternative Pollinators

A Handbook for Beekeepers, Growers and Conservationists

View Resource »
Can't Find It? Filters:
specific publication: 75272 reset

Showing 441-450 of 1303 results

Prev 1 … 43 44 45 46 47 … 131 Next
www.sare.org publications conservation-tillage-systems-in-the-southeast chapter-4-the-calendar-management-tasks-by-season september-through-november

September through November

This is a busy time of year so planning ahead is important. The main goals are harvesting cash crops and planting cover crops. Along with these operations, soil testing, field repair, seed crop planting and small-grain cash crop planting are accomplished. Harvest Cash Crop and Plant Cover Crops Once harvest is underway, it is time […]

www.sare.org publications conservation-tillage-systems-in-the-southeast appendix

Appendix

FIGURE 1. Average Annual Precipitation Based on 1981–2010 Normals National Oceanic and Atmospheric Administration. (NOAA). 2016. Average annual precipitation based on 1981–2010 normals. NOAA National Centers for Environmental Information. FIGURE 2. Land Cover of the United States U.S. Geological Survey. 2014. National Gap Analysis Program (GAP), Land Cover Data Viewer. U.S. Department of Interior. FIGURE […]

www.sare.org publications conservation-tillage-systems-in-the-southeast author-and-contributor-list

Author and Contributor List

Authors Gueorgui (George) Anguelov University of Florida Specialty: Agronomy Francisco Arriaga University of Wisconsin Specialty: Soil conservation Kipling S. Balkcom USDA Agricultural Research Service Specialty: Soil fertility, agronomy Ronnie M. Barentine University of Georgia Specialty: Agricultural and natural resources Phillip Bauer USDA Agricultural Research Service Specialty: Water and plant conservation research Jason Bergtold Kansas State University […]

www.sare.org publications conservation-tillage-systems-in-the-southeast foreword-4

Foreword

The adoption of conservation tillage systems and practices has made conservation tillage the conventional tillage practice in use today in the United States. While much has been published on conservation tillage systems and practices over the past few decades, dedicated production manuals are still needed that provide updated information about practices and producers’ experiences. The […]

www.sare.org publications conservation-tillage-systems-in-the-southeast glossary-4

Glossary

ACCase inhibitors. Herbicides belonging to Aryloxyphenoxypropionate (FOPs), cyclohexanedione (DIMs), and phenylprazolin (DENs) chemistries. These herbicides inhibit the enzyme acetyl-CoA carboxylase (ACCase), which catalyzes the first step in fatty acid synthesis and is important for membrane synthesis. Actinobacteria. Most are found in soil; they include some of the most common soil life and play important roles […]

www.sare.org publications conservation-tillage-systems-in-the-southeast chapter-20-southern-piedmont-case-studies case-studies-2

Case Studies

Corn-Soybean-Clover Seed Production A grower in Rowan County, N.C., has developed a row-crop/cover crop system that is profitable and sustainable. A winter cover crop of crimson clover is planted in the fall. Seed is harvested from the crimson clover the following spring, and a double-crop of soybeans is no-till planted into the crimson clover stubble. […]

www.sare.org publications conservation-tillage-systems-in-the-southeast chapter-20-southern-piedmont-case-studies other-considerations-2

Other Considerations

Conservation systems offer great potential for improving soil quality and reducing soil compaction. Compaction is reduced because there are fewer trips across the field with conservation tillage and smaller, lower horsepower tractors are used. Modern equipment, GPS and autosteer allow tillage to be limited to areas where it is needed. Controlling surface traffic also reduces […]

www.sare.org publications conservation-tillage-systems-in-the-southeast chapter-20-southern-piedmont-case-studies management-considerations

Management Considerations

Fertility in the region relies on both conventional fertilizers and poultry litter. Due to the clayey texture of the soils, all of the fertilizer needed for a crop can be applied at or before planting. There is no need for split-applications of nitrogen, as is recommended with sandier soils. In conservation tillage systems, application of […]

www.sare.org publications conservation-tillage-systems-in-the-southeast chapter-20-southern-piedmont-case-studies cash-crop-selection-and-crop-rotations-2

Cash Crop Selection and Crop Rotations

Soybeans, corn, wheat and cotton occupy 39 percent, 20 percent, 17 percent and 8 percent, respectively, of the 1.2 million acres of harvested row-crop land in the Southern Piedmont region [12]. Corn acreage increased due to demand for its use in ethanol production. Other crops grown in the region include sorghum, tobacco, sweet potatoes, beans, […]

www.sare.org publications conservation-tillage-systems-in-the-southeast chapter-20-southern-piedmont-case-studies

Chapter 20: Southern Piedmont Case Studies

Harry Schomberg, USDA-ARS Greg Hoyt, North Carolina State University Bobby Brock, USDA-NRCS George Naderman, North Carolina State University Alan Meijer, North Carolina State University The Southern Piedmont major land resource area (MLRA 136) extends through Alabama, Georgia, South Carolina, North Carolina and Virginia, with a land area of 64,395 square miles (41,212,800 acres) (Figure 20.1). […]

Prev 1 … 43 44 45 46 47 … 131 Next
Bot search not allowed

Explore More From SARE Outreach

  • What's New?
  • Featured Content
  • Available in Print
  • Disponible en Español
  • Resources From Grants

Sign up for all the latest news and updates from SARE

Sign Up For Our Newsletters
Navigation
  • What we do
  • Where we work
  • Grant programs
  • Resources and learning
  • SARE Projects Application and Reporting
Sites
  • National SARE
  • North Central SARE
  • Northeast SARE
  • Southern SARE
  • Western SARE
Our Location
  • University of Maryland
    Symons Hall, Room 1296
    7998 Regents Drive
    College Park, MD 20742-5505
  • Contact Us
Follow Us
  • Our facebook page
  • Our youtube page
  • Our twitter page
Sustainable Agriculture Research and Education University of Maryland US Department of Agriculture

This work is supported by the Sustainable Agriculture Research and Education (SARE) program under a cooperative agreement with the University of Maryland, project award no. 2024-38640-42986, from the U.S. Department of Agriculture’s National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and should not be construed to represent any official USDA or U.S. Government determination or policy.


© 2026 Sustainable Agriculture Research & Education