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transitioning to organic production guide

Transitioning to Organic Production

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www.sare.org publications northeast-crop-production-harvest-manual leeks

Leeks

Allium porrum (Alliaceae or onion family) Production Soil preparation Common recommended fertilizer rates1 Varieties Greenhouse guidelines Signs to watch for and what to do Transplant readiness indicators Transplant tips Transplanting in 5- or 6- foot raised beds Cultivation procedures Frost, disease and insect protection Other cultural practices Cover cropping and/or double cropping Harvest Ready-to-harvest and […]

www.sare.org publications northeast-crop-production-harvest-manual kohlrabi

Kohlrabi

Brassica oleracea (gongylodes group) (Brassicaceae or cabbage family) Production Soil preparation Common recommended fertilizer rates1 Varieties Greenhouse guidelines Number of successions Signs to watch for and what to do Transplant readiness indicators Transplanting in 5- or 6- foot raised beds Cultivation procedures Disease and insect protection Other cultural practices Cover cropping and/or double cropping

www.sare.org publications northeast-crop-production-harvest-manual kale

Kale

Brassica oleracea (Brassicaceae or cabbage family) Production, Main Crop Soil preparation Common recommended fertilizer rates1 Varieties Greenhouse guidelines Transplant readiness indicators Transplanting in 5- or 6- foot raised beds Cultivation procedures Disease and insect protection Other cultural practices Cover cropping and/or double cropping Brassica napus pabularia (Brassicaceae or cabbage family) Production, Kale Mix and Mustard […]

www.sare.org publications northeast-crop-production-harvest-manual garlic

Garlic

Allium sativum (ophioscorodon variety—hardneck) (Alliaceae or onion family) Production Soil preparation Common recommended fertilizer rates1 Varieties Transplanting in 5- or 6- foot raised beds Planting procedures Cultivation procedures Other cultural practices  Insect and disease protection Double cropping and/or cover cropping Additional resources Harvest Ready-to-harvest and quality indicators Harvest procedures Washing procedures Curing procedures Cleaning and […]

www.sare.org publications northeast-crop-production-harvest-manual fennel

Fennel

Foeniculum vulgare (Apiaceae or carrot family) Production Soil preparation Common recommended fertilizer rates1 Varieties Greenhouse guidelines Signs to watch for and what to do Transplant tips Transplanting in 5- or 6- foot raised beds Direct seeding information Cultivation procedures Insect and disease protection Other cultural practices Double cropping and/or cover cropping Harvest Ready-to-harvest and quality […]

www.sare.org publications northeast-crop-production-harvest-manual escarole

Escarole

Cichorium endivia (Asteraceae or Compositae family) Production Soil preparation Common recommended fertilizer rates1 Varieties Greenhouse guidelines Transplanting in 5- or 6- foot raised beds Direct seeding information Number of successions Cultivation procedures Deer, disease and insect protection Other cultural practices Double cropping and/or cover cropping

www.sare.org publications northeast-crop-production-harvest-manual eggplants

Eggplants

Cichorium endivia (Asteraceae or Compositae family) Production Soil Preparation Common recommended fertilizer rates1 Varieties Greenhouse and seeding guidelines Number of successions Greenhouse guidelines Transplant readiness indicators Transplant tips Water wheel transplanter Cultivation procedures (with plasticulture) Cultivation procedures (without plasticulture) Frost, disease and insect protection Other cultural practices Double cropping and/or cover cropping Harvest Ready-to-harvest and […]

www.sare.org publications northeast-crop-production-harvest-manual dill

Dill

Harvest Ready-to-harvest and quality indicators Harvest procedures Washing and storage procedures Additional resources Packing and storage summary for dill

www.sare.org publications northeast-crop-production-harvest-manual dandelion-greens

Dandelion Greens

Cichorium intybus (Asteraceae or Compositae family) Production Soil preparation Common recommended fertilizer rates1 Varieties Greenhouse guidelines Carousel transplanter Direct seeding information Transplant tips Number of successions Cultivation procedures Other cultural practices Double cropping and/or cover cropping

www.sare.org publications northeast-crop-production-harvest-manual daikon

Daikon

Raphanus sativus (Brassicaceae or cabbage family) Production Soil preparation Common recommended fertilizer rates1 Varieties Direct seeding information Cultivation procedures Frost, disease and insect protection Other cultural practices Double cropping and/or cover cropping

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Sustainable Agriculture Research and Education University of Maryland US Department of Agriculture

This work is supported by the Sustainable Agriculture Research and Education (SARE) program under a cooperative agreement with the University of Maryland, project award no. 2024-38640-42986, from the U.S. Department of Agriculture’s National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and should not be construed to represent any official USDA or U.S. Government determination or policy.


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