northeast.sare.org resources cheshire-labor-and-infrastructure-needs-assessment Cheshire Labor and Infrastructure Needs Assessment In 2011, New Hampshire's Cheshire County Conservation District explored the labor and infrastructure needs for farms in the county to provide farmers, agricultural service providers and community members with the...
northeast.sare.org resources marketing-for-profit-curricula Marketing for Profit Curricula The following materials are available as part of the Marketing for Profit: Tools for Success online course developed by the Farmers Market Federation of New York for farmers and farm...
northeast.sare.org resources resources-for-vermonts-beginning-farmers Resources for Vermont’s Beginning Farmers Over the next decade and a half, an estimated 70 percent of farms in the United States will transfer out of production or to new owners. To help cultivate the...
northeast.sare.org resources case-studies-on-setting-up-microloans Case Studies on Setting Up Microloans According to a study conducted by The Carrot Project, 25 percent of farmers that request financing are denied access to credit needed for start-up and expansion costs. In 2009 and...
western.sare.org resources agritourism-training-materials Agritourism Training Materials Colorado State University recognized the benefits that agritourism—providing educational and recreational experiences on the farm or ranch to tourists—can provide farmers and rural communities. While agritourism helps to diversify a farmer's...
western.sare.org resources temperature-management-in-high-tunnels Temperature Management in High Tunnels Understanding a crop's temperature requirements is the key to high tunnel management. This Utah State University fact sheet spells out temperature considerations and how these are best addressed using high...
western.sare.org resources specialty-crop-production-in-high-tunnels Specialty Crop Production in High Tunnels A three-year, SARE-funded project focused on developing fruit and vegetable systems suited to high tunnel production in the high-elevation arid Intermountain West. Successful systems were developed for lettuce, tomato, squash...
northeast.sare.org resources a-practical-guide-to-no-till-and-cover-crops-in-the-mid-atlantic A Practical Guide to No-Till and Cover Crops in the Mid-Atlantic No-till and cover crops are among the most cost effective tools to reverse soil and carbon loss and improve soil health; the economic, agronomic and environmental benefits of these practices...
northcentral.sare.org resources growing-the-pasture-grazed-dairy-sector-in-wisconsin Growing the Pasture-Grazed Dairy Sector in Wisconsin Growing the Pasture-Grazed Dairy Sector in Wisconsin is the summary report of a team of researchers, dairy farmers and chefs who conducted a comprehensive investigation of the chemical and physical...
northeast.sare.org resources northeast-dry-bean-production-guide Northeast Dry Bean Production Guide This guide provides guidance on growing dry beans based on field-based research conducted in 2015 and 2016 on two Northern Vermont farms that trialed 19 varieties of dry beans. The...
northeast.sare.org resources potato-leafhopper-in-dry-beans Potato Leafhopper in Dry Beans As a one-page fact sheet that describes potato leafhopper as a pest in dry beans, this publication provides information on biology, symptoms and management options....
northcentral.sare.org resources university-of-nebraska-sare-agri-marketing-website University of Nebraska SARE Agri-Marketing Website Marketing for the Ag Entrepreneur is a professional development opportunity initiative created by UNL Extension Entrepreneurship work group to improve entrepreneurial professional development opportunities. This program is funded through a...
northeast.sare.org resources new-york-cover-crops-decision-tool New York Cover Crops Decision Tool This is an online tool to help you quickly narrow the choices of cover crop for your situation. In a few seconds, you will have growing instructions for the cover...
northeast.sare.org resources canola-production-for-on-farm-energy Canola Production for On-Farm Energy The following production guides, cost calculator and research reports are on canola production, including weed management. They were developed as part of a multi-year research project by University of Vermont...
northeast.sare.org resources sunflower-production-for-on-farm-energy Sunflower Production for On-Farm Energy The following production guides, cost calculator and research reports are on sunflower production, including weed management. They were developed as part of a multi-year research project by University of Vermont...
northeast.sare.org resources predatory-mites-for-organic-thrips-control-in-high-tunnel-cucumbers Predatory Mites for Organic Thrips Control in High Tunnel Cucumbers A presentation of grant-funded research on biological control methods in New York, including cultural practices, plant resistance, grafting, rotations, sprays and beneficials....
northeast.sare.org resources resource-guide-for-organic-insect-and-disease-management Resource Guide for Organic Insect and Disease Management Crop management for insects and disease control, photos, fact sheets, and extensive appendices addressing plant resistance, habitats for beneficial insects, trap cropping, and more....
northeast.sare.org resources nutrient-management-in-corn-production Nutrient Management in Corn Production The following Cornell University agronomy fact sheets were developed during a 2009 SARE grant to help farmers and educators better evaluate nutrient cycling in corn production, thereby equipping them with...
northeast.sare.org resources expanding-winter-harvest-and-sales-for-new-england-vegetable-crops Expanding Winter Harvest and Sales for New England Vegetable Crops The Winter Production, Storage and Sales website is maintained through a partnership of the UMass Extension Vegetable Program, the University of New Hampshire Cooperative Extension and two local food organizations,...
northeast.sare.org resources mobile-poultry-processing-unit-farm-and-food-safety-management-guide Mobile Poultry Processing Unit Farm and Food Safety Management Guide New Entry Sustainable Farming Project and the New England Small Farm Institute prepared this guide for small-scale poultry producers and processors using a Massachusetts-inspected mobile poultry processing unit or stationary...