Showing 21-40 of 260 results

Reasons to Like Wine
Reasons to like wine Number 462: It can be good for New Mexico’s native bees and other pollinators. Even though grapevines are largely self pollinating and don’t need insects like bees or butterflies to produce fruit, vineyards themselves can provide habitat for native pollinators and other insect species, benefiting both the grower and the environment. […]

SSARE Seeking Nominations for the 2023 Sustainable Agriculture Leadership Program
GRIFFIN, Georgia -- The Southern region Sustainable Agriculture Research and Education (SSARE) program is seeking nominations for its Sustainable Agriculture Leadership Program for summer 2023. The application deadline is January 9, 2023. Mentor farmers/ranchers, community groups, non-profits and non-governmental organizations strive to create ag community resiliency and vitality in the face of a myriad of […]

Farmers Test Whether Clay in Compost can Help Mitigate Climate Change
On a 100-acre farm in Washington, farmers David Bill and Faith Van De Putte are curing a new compost mix that could provide important clues to fighting climate change. “We’re adding a bit of clay to see if that increases nutrient density and carbon retention,” explains Bill from Midnight’s Farm on Lopez Island, where he […]
Video: Testing Cover Crops in New Mexico Vineyards
Watch our newest video describing this Western SARE funded work - Miranda Kersten, IPM Program and Gill Giese, Viticulture of New Mexico State University describe their work promoting putting cover crops in vineyards. The research will demonstrate how to ensure the cover crops successfully grow and flower so that they attract pollinators and provide additional […]

Studying the Impact of Conservation Plantings on Insect Pests and Their Predators
BATON ROUGE, Louisiana – Conservation plantings, through various stewardship programs, do well to provide a myriad of benefits. These range from controlling erosion, to improving water quality, to promoting healthy soils. However, the impacts of such strategies on cash crop pests and the natural enemies that target them is less known. Louisiana State University researchers, […]

NCR-SARE's 2022 Professional Development Awards
For the 2022 Professional Development Program, NCR-SARE awarded more than $926,000 to 11 projects.

Northeast Region Hosts SARE Fellows Trip
A group of agricultural service providers from across the country met last month in Ithaca, NY, for a biannual tour program which highlights the unique features and deep-rooted connections of farms in each of the four SARE regions. The SARE Fellows program offers participants the opportunity to, over the course of two years, learn in-person […]

Farmer Grant Questions and Answers
During the recent Farmer Grant Webinar, Northeast Sustainable Agriculture Research and Education (SARE) was delighted to receive dozens of questions from participants interested in applying for a Northeast SARE Farmer Grant. Since there was not enough time during the webinar to answer all of the questions, Grant Coordinator Candice Huber reached out directly to anyone […]

View the 2023 Farmer Grants Webinar
The full recording of the 2023 Farmer Grants Webinar, featuring Grant Coordinator Candice Huber and multiple Farmer Grant recipient Tommye Lou Rafes, is now available. A list of additional questions and answers is available here: https://northeast.sare.org/news/farmer-grant-questions-and-answers/ Subscribe to our YouTube page to stay up-to-date on all of the latest Northeast SARE videos.
The 2022 Partnership Grant Projects
Northeast Sustainable Agriculture Research and Education (SARE) is pleased to announce the Partnership Grant projects recommended for funding for 2022. Twenty-four projects were recommended for funding, for a total of $652,414. Connecticut Christine Georgakakos of University of Connecticut was awarded $29,057 for the project, “Pairing Residues, Resistance Genes and Microbial Community Structure to Understand Off-Farm […]
Congratulations 2022 Graduate Student Research Grantees
Northeast Sustainable Agriculture Research and Education (SARE) is pleased to announce the Graduate Student Research Grant projects recommended for funding for 2022. Thirty-one projects were selected for a total of $458,042. Connecticut Katherine Michels and advisor Amity Doolittle of Yale University were awarded $14,999 for the project, "Vermont Farmers’ Land Ethics: Stories from the Ground […]

Exploring Conservation Tillage Systems for Southern Pea, a Long-forgotten Staple Making a Comeback
MOUNT OLIVE, North Carolina – Rural farmers in eastern North Carolina are rediscovering the versatility, hardiness and protein-packed powerhouse of Southern pea – a long-forgotten household food staple. “What was once old is now new again,” said Jason Davis, assistant dean of the School of Agriculture and Biological Sciences at the University of Mount Olive. […]

NCR-SARE Seeking Review Committee Members
NCR-SARE is seeking members for our grant review committees. Apply today.

The Value of Farming with Community
Shakera and Juan Raygoza talk about why their bonds with local consumers, families, schools, agricultural educators and other farmers are beneficial for both them and for the community where they live and farm. They operate Terra Preta Farm on 15 acres in Edinburg, Texas, where they grow organic radishes for wholesale markets and run a […]

Upcoming Farmer Grant Webinar
Multiple Northeast SARE (Sustainable Agriculture Research and Education) grant recipient Tommye Lou Rafes, of T.L. Fruits and Vegetables in West Virginia, is sharing her experiences to help other farmers experiment with new ideas through the Farmer Grant program. At noon on October 4th, 2022, Rafes will join Northeast SARE Grant Coordinator Candice Huber for an informational webinar […]

Southern SARE On-Farm Research Grant Call for Proposals Released
GRIFFIN, Georgia -- The Call for Proposals for the 2023 On-Farm Research Grants, intended for agricultural professionals throughout the Southern region who regularly work with farmers/ranchers, has been released by the Southern Region Sustainable Agriculture Research & Education (SSARE) program. Proposal submission deadline is Friday, Dec. 2, 2022 at 12 p.m. (NOON) EST. Announcement of […]

Tom Trantham Blazed a Sustainable Ag Trail for Small Livestock Producers
GRIFFIN, Georgia – Tom Trantham once humbly emphasized that he was a dairy farmer, with the accent on farmer, and not a grazier. But to livestock producers, he was a rock star. The well-known South Carolina farmer, who recently passed away, began his operation over four decades ago the conventional way – a confined feeding […]

Cheatgrass-Eating Sheep
Wildfires in the West are inevitable and part of a natural, necessary ecological cycle, but invasive grasses like cheatgrass can make fires burn hotter, spread farther and cause more destruction. So, across the West, researchers, range managers, cattle ranchers and others are looking for ways to economically control cheatgrass and other invasive grasses on millions […]

Southern SARE Producer Grant Call for Proposals Released
GRIFFIN, Georgia – The Call for Proposals for the 2023 Producer Grant Program, intended for farmers/ranchers and farmer/rancher organizations throughout the Southern region, is now available from the Southern Sustainable Agriculture Research & Education (SSARE) program. Proposal submission deadline isNovember 11, 2022 at 12 p.m. (NOON) EST. Announcement of funded proposals will take place in […]

SARE Fellows Examine Sustainable Range Management
After a two-year hiatus due to the COVID-19 pandemic, SARE Fellows recently reconvened to examine sustainable practices used in five crop and livestock production systems in Wyoming’s Bighorn Mountains.