Showing 11-20 of 74 results
Farm Food Safety
This website provides educational resources for farmers interested in learning about GAPs. Some materials available in Spanish.
Farm to Hospital Toolkit
Tools farmers and hospitals can use to increase direct hospital purchases from local producers.
Safe and Profitable Oil Production Fact Sheets
Information on edible oil production for small-scale producers.
Organic Seed, Soils and Sustainable Business
This project provided agricultural professionals with more knowledge of organic seed, soil management and sustainable business practices. From the trainings, a webinar and tutorial were developed.
Manure Composting for Livestock and Poultry Production
This Montana State University publication addresses medium- to large-scale composting as a management option for animal producers in cold, semi-arid environments.
How-to-Guide for Aspiring Urban Micro-Agricultural Entrepreneurs
Created for city residents who want to increase their access to fresh, healthy and affordable food.
Working With Your Food Safety Inspector
How food safety inspectors and small scale processors can work together to meet regulations.
Expanding Winter Harvest and Sales for New England Vegetable Crops
This University of Massachusetts website offers resources on winter vegetable crop storage, marketing and low-cost season extension through structures such as hoop houses and low tunnels.
Guide to Financing Community Supported Farms
This guide outlines alternative, local funding sources that farmers can use to finance their farm business,
MarketReady Educational Resources
MarketReady prepares food producers to sell directly to consumers and wholesale buyers.