Find out about the latest publications and sustainable agriculture news.
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Pennsylvania Producers Drive Research to Expand Switchgrass Markets
In Pennsylvania, switchgrass has emerged as a promising new crop for family farms. This perennial grass thrives on rocky, untillable land, requires minimal maintenance and reduces soil erosion. But a key challenge to expanding production has been the lack of stable markets and cost-effective methods of processing switchgrass for high-value applications like poultry bedding. In […]

Southern SARE Seeking Nominations to Fill Two Producer and Two NGO Seats on the Administrative Council
GRIFFIN, Georgia -- Interested in sustainable agriculture and are looking to have an impact on sustainable agriculture practices in your community? The Southern SARE program gives producers and non-governmental organizations (NGOs) the opportunity to serve on the Administrative Council and provide a “voice” for the direction of sustainability across the Southern region. Southern SARE is […]
Adapting to Generational Challenges on Western Family Farms in Waterloo, Iowa
For the Western family, farming is more than a livelihood—it’s a legacy of perseverance, stewardship, and deep-rooted pride. As one of Iowa’s pioneering Black farm families, the Westerns are featured in a new episode of America’s Heartland, produced in partnership with SARE, for their commitment to sustainable agriculture and generational resilience. Brothers Todd, Christopher, and […]

Boosting Beneficial Insects in Oregon’s Cherry Orchards
Eighty percent of Oregon’s cherries are produced in the Mid-Columbia Basin. Typically, when new orchards are planted, farmers leave the ground under the trees bare or plant grass. Farmers also regularly apply chemicals to control insect pests such as spotted wing drosophila, thrips, and leafhoppers, among others. However, planting mixed cover crops that include flowering […]
Adapting to Heatwaves and Hurricanes at Southern Valley Fruit and Vegetable Farm in Norman Park, Georgia
At Southern Valley Fruit and Vegetable Farm, Kent Hamilton and his daughter Courtney Hamilton Griffin are doing more than growing produce—they’re creating a legacy of sustainability and innovation. In a new episode of America’s Heartland, produced in partnership with SARE, the Hamilton family shares how their Georgia farm is evolving to meet the growing challenges […]
Funded Projects
At their March 2025 meeting, the Administrative Council approved funding for 86 projects. The total amount of funding is over $7.9 million. Projects were funded in 14 states and territories.

New Survey of Farm Advisors Shows Growing Interest in Cover Crops
CTIC, SARE and ASTA release the 2025 National Cover Crop Survey, which focuses on consultants and other trusted advisors. More than 650 farm advisors from across the United States participated in a survey on cover crops, shining light on how—and how frequently—they advise growers on cover crops. A report on the survey was released today […]

Virginia Tech Research Provides Specifics on Tarping to Control Weeds
ROANOKE, Virginia – Farmers have long understood that tarping plots prior to planting can kill weeds, but how long it took for weeds to die under cover wasn’t completely known. Baseline research conducted by Virginia Cooperative Extension is providing some specifics. Funded by a Southern Sustainable Agriculture Research and Education (SSARE) On-Farm Research Grant, Virginia […]

How the SARE Program Serves Farmers
From Northeast SARE Regional Director, Dr. Teresa Leslie Greetings and happy Spring! A little over a year ago I joined the SARE family via Northeast SARE and it has been a pleasure to serve, fund, and support farmers/ranchers in the District of Columbia, Connecticut, Massachusetts, West Virginia, New Hampshire, Vermont, Rhode Island, Maine, New York, […]

Visit Rico: Equipping Professionals, Sustainably Empowering Puerto Rican Farmers
SAN JUAN, Puerto Rico The Visit Rico Professional Development Program SSARE grant project aims to enhance Puerto Rico's food security and economy by supporting small farms, which have declined in recent years. Between 2012 and 2018, the number of farms in Puerto Rico decreased with a significant reduction in farms under 10 acres. Led by Camille Collazo, […]