Selling at a Farmers Market

Selling at a Farmers Market

Selling at a Farmers Market

A plain language guide

This plain language guide from New Entry Sustainable Farming Project explains how to begin selling agricultural products at a farmers' market. The guide covers the following topics: choosing a market, applying for space, designing displays, setting prices, making sales and keeping records. Download now:

Plain language guides from New Entry include:

Want more information? See the related SARE grant(s) ENE05-092, Northeast Network of Immigrant Farming Projects .

Product specs
Year: 2008
Length: 28 Pages
Author(s): Simca Horwitz
Location: Massachusetts | North Central | Northeast | South | West
How to order
Online Version (Free):

Only available online

This material is based upon work that is supported by the National Institute of Food and Agriculture, U.S. Department of Agriculture through the Sustainable Agriculture Research and Education (SARE) program. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.