Energy

Showing 1-20 of 48 results

Northeast Farm Energy IQ

Farm Energy IQ offers free information to help farmers enhance operational sustainability in the context of the farm economy and ecosystem.

Climate Change and Sustainable Agriculture: Curriculum and Handbook

To help educate farmers and agricultural professionals on climate change and agriculture topics, Julie Doll and a team of researchers at the Kellogg Biological Station have developed a handbook and a curriculum as products of a NCR-SARE Professional Development Program grant.

Videos from the Field

SARE, in partnership with Cooking Up A Story, has produced a series of how-to videos showcasing production and marketing practices used by some of the nation’s most successful sustainable farmers and ranchers.

New Release: Sustainable Production and Use of On-Farm Energy

Missouri fruit grower Dan West hated seeing so much wasted fruit littering his orchard floor, and he worried about how the supply and price of fossil fuel affected his profitability. Seemingly unrelated problems, West found one solution to both. He began fermenting the waste fruit into wine and converting some of that wine into ethanol […]

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Climate-Sustaining Agriculture

Often, farmers are willing to make changes in their growing practices to reduce their greenhouse gas (GHG) emissions and their climate impact. Whether conventional or organic, agriculture can be a source of GHG emissions. Those farmers eager to modify their practices may lack the knowledge and tools to make effective choices. According to graduate student […]

A field of flowering canola

Sustainable Production and Use of On-Farm Energy

Using solar or wind energy or producing biofuels from crop feedstocks and anaerobic digestion helps farmers achieve energy independence while improving profitability and reducing fossil fuel emissions.

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Integrating Traditional Foods with Aquaponics in the Desert Southwest

The Challenge Cochise County, Arizona, where Aaron Cardona’s Arevalos Farm is located, is classified by the USDA as a food desert with high poverty rates, as well as high rates of diabetes and obesity. To help confront these problems, Cardona decided to look into aquaponics, which had not been experimented with in the desert regions […]

Dan West next to a solar collector

From Fruit to Fuel

As tree fruit growers know well, annual harvests do not remove all the fruit from the orchard. A great deal is left behind littering the orchard floor. While pondering his fruit waste problem, Dan West of Macon, Mo., who grows apples, peaches, apricots, nectarines, plums and pears, hit upon a novel approach: Why not turn […]

Que es la Agricultura Sustentable

¿Qué es la Agricultura Sustentable?

Este reporte ganador de un premio provee un muestrario de mejores prácticas en la agricultura sustentable – desde el mercadeo y la vitalidad de la comunidad hasta cultivos de cobertura y pastoreo – así como ocho perfiles de productores, educadores e investigadores que las han implementado con éxito. 

Exploring Energy Efficiency and Alternatives Curriculum

According to Sarah Hamlen, Montana State University Extension, and Milton Grieger, University of Wyoming Extension, Western producers’ profitability is closely linked to the consumption and production of energy resources. Decisions made by these producers on energy issues have long-term implications for the sustainability of agricultural production, they assert. To increase producers’ knowledge of energy issues, […]

People making biofuel at a workshop

Sustainable Bioenergy Course

In association with an NCR-SARE Professional Development Program grant, the Bioenergy Training Center, in collaboration with the Farm Energy CoP, has developed a Sustainable Bioenergy Course to provide educational training resources focused not only on the technical feasibility of bioenergy generation, but also on approaches and processes that assist communities in understanding the comprehensive implications of bio-based alternative energy. This course can provide foundational materials for teaching undergraduates or for community education sessions.

Sustainable Renewable Energy Training for Agriculture and Natural Resource Professionals

The multiple benefits that a sustainable bioenergy system can provide underscore the need for its development in a manner that assures that the expansion of this sector provides not just new energy but broader environmental and community benefits as well (Kleinschmit, 2007; Jordan et al, 2007; Kleinschmit and Muller, 2005). It will require that farmers […]

Impact of Biomass Removal for Bioenergy

The rapid increase in ethanol production from corn rain, and the proposed use of crop residues for ethanol production poses significant challenges in increasing awareness and providing needed training to extension educators and agency staff to address the potential environmental impacts of intensive corn production and corn residue use. Mahdi Al-Kaisi conducted an educational training […]

Greenhouse Energy Conservation Strategies and Alternative Fuels

Many greenhouse growers are looking for options to reduce their energy costs, but they don’t always understand which options will provide the greatest return on investment. For his project, Scott Sanford developed curriculum materials, extension bulletins, resource lists, and a spreadsheet model for educators to use for delivering programming on energy management and conservation for […]