The educational materials listed on this page are about Conservation Tillage.
Conservation tillage reduces soil disturbance by leaving more than thirty percent of the soil surface covered with the residue of a previous crop. This crop production system improves soil conservation, reduces soil erosion and limits water runoff. Producers can choose from several different conservation tillage systems no-till, strip-till, ridge-till or zone-till—based on their individual cropping system and on the amount of residue they want to leave on the soil surface. There is also a variety of tillage equipment available for farmers and ranchers, depending on which tillage system they use. No-till farming leaves all of the previous crop’s residue on the field. Farmers who use a strip-till system only disturb the section of soil that is necessary for seeding. Strip tillage is similar to zone tillage, but the latter cuts deeper into the soil to increase water infiltration. In ridge-till systems, farmers build raised seed beds to create a warmer seedbed with better drainage. Cover crops can be added to any conservation tillage system to provide additional residue and soil cover between cash crops.
Videos from the Field
SARE, in partnership with Cooking Up A Story, has produced a series of how-to videos showcasing production and marketing practices used by some of the nation’s most successful sustainable farmers and ranchers.
Conservation Tillage Systems in the Southeast: Production, Profitability and Stewardship
“What could be more important to a farmer than soil erosion and soil quality? High-quality soil is a business asset,” says Bob Rawlins, a Georgia farmer who has been using no-till farming for 40 years. SARE’s newest book, Conservation Tillage Systems in the Southeast, explores the importance of conservation tillage and provides in-depth management guidance […]
Conservation Tillage Systems in the Southeast
This production manual provides comprehensive guidance on conservation tillage systems for farms in the southeastern United States. It covers the core components of conservation tillage systems and includes both regional considerations and producer experiences.
Free Fact Sheets Identify Broad Benefits of Cover Crops
Along with cutting costs and increasing crop productivity, cover crops provide various ecosystem services that benefit the environment both on and off the farm. For instance, adding cover crops to a rotation can significantly increase the portion of the year when living roots are present for soil organisms to feed on, which can have a […]
Cover Crop Economics Report Now Available in Print
Cover Crops Offer Options in Wet Soil As more farmers across the nation begin to incorporate covers into their rotations, they find that this valuable conservation practice pays in more ways than one. Many farmers in states suffering from oversaturated fields that prevented or delayed planting are considering cover crops. To help farmers evaluate the […]
When Do Cover Crops Pay? New USDA-SARE Report Addresses the Question
Farmers around the country are planting cover crops on millions of acres to protect and improve the soil, and the more that farmers use cover crops, the more they value this conservation practice. Cover Crop Economics, a new report published by USDA-SARE looks at the economics of cover crops to help farmers answer that big […]
What is Soil Health?
Soil health plays an essential role in raising healthy, productive crops and livestock. With this interactive infographic, learn how practices such as cover crops, no-till, crop rotation and the integration of livestock work in concert to improve soil health.
Cover Crop Economics
Cover crops can build soil health, control weeds, conserve moisture, provide grazing opportunities and more. But when do they start to pay for themselves? This analysis looks at the economics behind different management scenarios to determine if cover crops are likely to improve profitability in one, three or five years of use in corn and soybean rotations.
Cultivating Climate Resilience on Farms and Ranches
This bulletin outlines the new challenges that changing weather patterns pose in agriculture throughout the United States, and what you can do to make your farm more resilient.
Improving Soil Health Through Cover Crops
Farmers around the country are discovering the power of cover crops to curb erosion and improve soil health. This video is from Pennsylvania, where a Penn State researcher and a grain farmer are partnering to spread the word.
Capitalize on the booming organic industry. This topic room has resources on organic systems, pest management, animal production, marketing, certification, conservation and much more.
Advanced Cover Cropping Insights from Farmer Experts
- Great Plains Perspective
- Central Corn Belt Perspective
- Eastern Perspective
Cover Crop Role in the Cropping System
- Cover Crops and Nutrient Management
- Cover Crop Impacts on Diseases and Insects
- Cover Crops, Herbicides and Dealing with Herbicide-Resistant Weeds
Innovative Assessment Helps Farmers in the Northeast Improve Soil Health
Improving soil health without understanding the soil’s condition is not easy and traditional soil tests, though important management tools, don’t provide information on the physical structure or microbial life living in the soil. That is why a multidisciplinary team at Cornell University created a soil health assessment, which measures physical, chemical and biological indicators […]
Cover Crop Innovators Video Series
Find short video profiles of farmers around the country who are using cover crops on their land.
Cover Crops for Soil Health Workshop
All session recordings and slide presentations from this three-day professional development workshop are available online. Hosted by Northeast SARE and Delaware State University in March 2016, this event addressed the latest research on the benefits and successful management of cover crops in grain, vegetable and animal production systems.
Investing in the Next Generation of Agricultural Scientists
Sustainable solutions to today's agricultural challenges arise when scientists, educators and producers work together to test theories in real-world, on-farm situations. For this approach itself to be sustainable, there must be opportunities for the next generation of agricultural scientists to use collaborative, applied research to address the real-world needs of farmers and ranchers. The SARE Graduate Student grant program is one such opportunity—since 2000, the program has supported the work of 600 master's and Ph.D. students.
Establishment Methods for Cover Crops and Cash Crops in Grain Production Systems
Steven Mirsky (USDA-ARS), Greg Roth (Penn State University) and Sjoerd Duiker (Penn State University) discuss common establishment methods for cover crops; the importance of matching the right cover crop species with the right methods; and other topics such as no-till versus tillage; optimal timing of cash crop establishment, drills versus planters, planter and drill attachments and set up; cover crop termination; and planting green.
Farmer Panel on Cover Crops
Farmers Skip Paul (Rhode Island), Jeff Frey (Pennsylvania) and Perry Lilley (Maine) share their experiences with cover crops, including their motivation for using them, successes and challenges, factors that play into decision making around cover crops, and advice for ag service providers who want to encourage farmer adoption of this vital conservation practice.
2015/2016 Report from the Field
Read about SARE-funded work in the areas of sustainable dairy cropping systems, soil health assessments, nutrient management, cover crops, beginning farmers, pollinators, technical assistance programs for women farmers, and more. This edition includes highlights of projects funded through the graduate student program, and the highly regarded Sustainable Agriculture Fellowship, a professional development program coordinated by SARE and NACAA.