Vegetables

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Education Innovation cover for Winter Storage Options for the Northeast featuring processing harvested vegetables

Winter Storage Options for the Northeast

To help farmers in the Philadelphia area learn about various winter storage options, the nonprofit Fair Food conducted site visits of well-established winter storage operations in Pennsylvania, Vermont and Quebec.

Sarah Fannin standing next to a sweet potato harvester.

The Lucrative Sweet Potato Takes Root

Small-scale tobacco farmers in eastern Kentucky who are looking for alternatives due to changes in the tobacco market are discovering that a relatively easy, often profitable transition lies in sweet potatoes. With relatively low input and capital costs and a short learning curve, they are able to earn gross returns of up to $7,000 per […]

Organic Seed, Soils and Sustainable Business

This project provided agricultural professionals with more knowledge of organic seed, soil management and sustainable business practices. From the trainings, a webinar and tutorial were developed.

carrots and radishes in bundles after harvest

Walk-In Coolers for Winter Storage

Resources for farmers interested in on-farm winter storage options for season extension. Each resource offers a case study for a specific facility construction, and both outline important considerations for a winter storage facility.