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2014 National Conference on Cover Crops and Soil Health
All session recordings and slide presentations from the National Conference on Cover Crops and Soil Health are available online. Held in 2014 in Omaha, Neb., the event brought together 300 agricultural leaders and innovators to explore how we can make American agriculture more sustainable through improved soil health. Attendees represented agricultural industry, the farm community, academia, government, commodity and conservation organizations.
Grazing Cover Crops and Benefits for Livestock Operations
This session explored integrating cover crops with livestock operations.
General (Plenary) Session Presentations
General (plenary) presentations on cover crops and soil health.
Selecting Cover Crops
This session addressed the relative pros and cons of various cover crop species, including the less common cover crops and cover crops suited to grazing use.
Terminating Cover Crops for Maximum Benefits
Learn about the various cover crop termination strategies, including considerations for the use of herbicides, roller crimper and other termination options.
Integrating No-Till or Strip-Till with Cover Crops
Maximize soil conservation and soil health benefits of cover crops by combining this practice with no-till or strip-till systems.
Cover Crops as Part of an Overall Nutrient Management System
Learn from soil health experts about some of the latest research on impacts of cover crops on soil nutrients.
Using Hydroponic Green Forage to Reduce Feed Costs in Natural Pork Production
Due to the rising cost of feed, many small scale pork producers are exploring alternatives in order to increase their profit margins. At Donnelly Farms, Jack Donnelly is producing hydroponically-grown green forage for his hogs, and has been able to reduce feed outlay and increase their bottom line. Donnelly Farms is a small, family-owned farm […]
Impact of Biomass Removal for Bioenergy
The rapid increase in ethanol production from corn rain, and the proposed use of crop residues for ethanol production poses significant challenges in increasing awareness and providing needed training to extension educators and agency staff to address the potential environmental impacts of intensive corn production and corn residue use. Mahdi Al-Kaisi conducted an educational training […]
Grant Puts (Good) Crimp in Farm Operations
It all began in 2002 with a $6,500 SARE grant and the seed of an idea. Today, that idea has grown into hundreds of research projects around the country, an international business and a new, effective no-till tool that farmers are adding to the ways they suppress weeds in cash-crop fields. The tool is the […]