southern.sare.org resources making-fish-waste-compost Making Fish Waste Compost Dale Snyder, co-owner of Sweetgrass Garden Co-op on Johns Island, S.C., discusses the process used to make fish waste compost. The co-op conducted a Southern SARE-funded study over the summer...
southern.sare.org resources case-study-kentucky-mobile-poultry-processing-unit Case Study: Kentucky Mobile Poultry Processing Unit A case study and accompanying video of Kentucky's Mobile Poultry Processing Unit to aid small farmers who want to raise poultry for market, but have nowhere to process their birds....
southern.sare.org resources using-sunn-hemp-as-a-cover-crop-in-oklahoma Using Sunn Hemp as a Cover Crop in Oklahoma Oklahoma State University Extension Service fact sheet on using sunn hemp as a cover crop in Oklahoma. Developed as part of OkSARE's Professional Development Program. Using Sunn Hemp as a...
southern.sare.org resources organic-grain-production-video-series Organic Grain Production Video Series A series of organic grain education videos were produced by University of Georgia in partnership with North Carolina State University Extension and USDA-ARS on seedbed preparation, no-till soybeans, and nitrogen...
southern.sare.org resources sustainable-year-round-forage-production-and-grazing-browsing-management-in-the-southern-region Sustainable Year-Round Forage Production and Grazing/Browsing Management in the Southern Region Pasture-based goat production is becoming one of the important enterprises for livestock farmers in the Southeastern U.S. However, most livestock farmers have not adopted sustainable forage programs and depend on...
southern.sare.org resources cool-season-forages-for-sustainable-goat-production Cool Season Forages for Sustainable Goat Production Pasture-based goat production is becoming popular among small-scale livestock producers in Alabama. However, most Alabama goat producers do not have productive pastures, especially during the cool-season portion of the year....
southern.sare.org resources dealing-with-summer-heat-in-free-range-poultry Dealing with Summer Heat in Free-Range Poultry As temperatures increase in the summer, special attention needs to be paid to birds maintained on pasture. This fact sheet, developed by University of Arkansas Cooperative Extension, explores ways to...
southern.sare.org resources winterization-for-the-poultry-farm Winterization for the Poultry Farm A fact sheet developed by the University of Arkansas Cooperative Extension on ways to winterize poultry houses. Winterization for the Poultry Farm.pdf 68.89 kB...
southern.sare.org resources good-agricultural-practices Good Agricultural Practices Developing a food safety plan requires knowledge of farming practices and best management practices training. This guide is one resource producers can use in developing a food safety plan. Created...
southern.sare.org resources heritage-turkey-manual Heritage Turkey Manual The Heritage Turkey Manual was developed by The Livestock Conservancy on all facets of pasture-based turkey production and turkey breeding. How to Raise Turkeys on Pasture pulls together historic information...