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Natural Resources / Environment Topics

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Showing 31-40 of 40 results

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www.sare.org resources developing-successful-organic-horticulture-farms-practical-training-for-ag-professionals

Developing Successful Organic Horticulture Farms: Practical Training for Ag Professionals

Power Point presentation series developed by the Southern Sustainable Agriculture Working Group for ag professionals and farmers interesting in elements of organic crop production and managing organic systems. Principles of...

guide on applying for environmental quality incentives program fundingwww.sare.org resources applying-for-environmental-quality-incentives-program-eqip

Applying for Environmental Quality Incentives Program (EQIP)

This plain language guide from New Entry Sustainable Farming Project introduces readers to the USDA-NRCS Environmental Quality Incentives Program (EQIP), which pays farmers and ranchers to implement practices that protect...

Cover image of Clean Energy Farmingwww.sare.org resources clean-energy-farming

Clean Energy Farming

Across the country, as energy prices climb, farmers are turning more and more to clean energy practices. From energy-saving light bulbs to solar panels to fuels grown and processed on...

Cover page of an article entitled "Rangeland Management Strategies" featuring a photo of a man riding a horse through a fieldwww.sare.org resources rangeland-management-strategies

Rangeland Management Strategies

Features innovative SARE-funded research on creating and sustaining a healthy range. Throughout, researchers and ranchers share goals and successes in winter and multi-species grazing, managing forage and other vegetation and protecting...

Managing Cover Crops Profitably coverwww.sare.org resources managing-cover-crops-profitably-3rd-edition

Managing Cover Crops Profitably, 3rd Edition

Managing Cover Crops Profitably explores how and why cover crops work, and provides all the information needed to build cover crops into any farming operation. Along with detailed management information...

www.sare.org resources gis-applications-in-agriculture-nutrient-management-for-improved-energy-efficiency

GIS Applications in Agriculture: Nutrient Management for Improved Energy Efficiency Volume II

Using mathematics, technology, and creativity, GIS Applications in Agriculture, Volume Two: Nutrient Management for Energy Efficiency examines the development of nutrient management practices that help producers improve their profitability and...

Manage Insects Cover featuring pictures of a field and different pollinatorswww.sare.org resources manage-insects-on-your-farm

Manage Insects on Your Farm

While every farming system is unique, the principles of ecological pest management apply universally. Manage Insects on Your Farm highlights ecological strategies that improve your farm’s natural defenses and encourage beneficial insects...

Diversifying Cropping Systemswww.sare.org resources diversifying-cropping-systems

Diversifying Cropping Systems

Today's crop farmers, with their prices global and their costs local, are ensnared in an ever-tightening profit squeeze. Many of them have begun seeking alternative crops that command higher prices...

Estrategias Economico-Ambientales en la Crianza de Cerdoswww.sare.org resources estrategias-economico-ambientales-en-la-crianza-de-cerdos

Estrategias Economico-Ambientales en la Crianza de Cerdos

Granjeros que quieren producir puercos con éxito en pequeña escala pueden preservar su independencia de cara a la industria de puercos en proceso de consolidación. Estrategias Económico-Ambientales en la Crianza de...

reading on profitable porkwww.sare.org resources profitable-pork

Profitable Pork

Farmers who want to successfully produce pork on a small scale can preserve their independence in the face of the consolidating hog industry. Profitable Pork: Alternative Strategies for Hog Producers...

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Sustainable Agriculture Research and Education University of Maryland US Department of Agriculture

This work is supported by the Sustainable Agriculture Research and Education (SARE) program under a cooperative agreement with the University of Maryland, project award no. 2024-38640-42986, from the U.S. Department of Agriculture’s National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and should not be construed to represent any official USDA or U.S. Government determination or policy.


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