www.sare.org resources the-basics-of-farm-business-planning The Basics of Farm Business Planning Sustainable farming and ranching means taking care of the land, the environment, people and the community, while the farm business makes a profit. Many farmers and ranchers choose sustainable farming...
www.sare.org resources guia-del-agricultorn-sobre-estructuras-empresariales Guía del Agricultorn Sobre Estructuras Empresariales Establecer y mantener la correcta estructura empresarial para la operación de su granja sienta las bases para un negocio agrícola estable y resiliente. La formación de una estructura empresarial puede...
www.sare.org resources growing-new-markets-for-specialty-crops Growing New Markets for Specialty Crops Voices from the Field is a podcast series co-produced by ATTRA and SARE that explores the different ways farmers are working to create new local markets for specialty and niche...
www.sare.org resources best-practices-for-the-sustainable-urban-farm Best Practices for the Sustainable Urban Farm Abu Talib is the director of the Taqwa Community Farm, which he helped establish on a vacant lot in his Bronx neighborhood in 1992. Photo by Preston Keres, USDA For...
www.sare.org resources beyond-fresh-a-food-processing-guide-for-texas-farmers Beyond Fresh: a Food Processing Guide for Texas Farmers A decision-making guide to planning, creating and marketing value-added food products made from sustainably-grown fruits and vegetables, written from a "farmer-first" perspective. As farmers face competition from meal-in-a-box companies, this...
www.sare.org resources what-is-sustainable-agriculture What is Sustainable Agriculture? https://www.youtube.com/watch?v=iloAQmroRK0&list=PLWlltQ6Oy0zpgxVhd2vZqTDvVXpPhSVd0 Episode 1 of our video series What is Sustainable Agriculture? takes a look at the whole farm approach to sustainability and illustrates how cover crops, conservation tillage, ecological pest...
www.sare.org resources transitioning-to-organic-production Transitioning to Organic Production Organic Transition Planner Use this workbook to create a business plan for transitioning to organic. Available here Farmers and ranchers decide to pursue organic certification for many personal, financial and...
www.sare.org resources scaling-up-your-vegetable-farm-for-wholesale-markets Scaling Up Your Vegetable Farm for Wholesale Markets For direct market farmers, expanding your operation to capture local and regional wholesale markets can represent an opportunity. But such a shift brings with it many changes to how you...
www.sare.org resources understanding-and-measuring-social-sustainability Understanding and Measuring Social Sustainability What is social sustainability? Social sustainability involves a focus on the well-being of people and communities. Just as sustainable agriculture promotes long-term ecological health and economic vitality, it also contributes...
southern.sare.org resources farm-to-fork-in-north-carolina Farm to Fork in North Carolina The Farm to Fork guide is a product of a year-long initiative in North Carolina that started a conversation between over 1,000 groups in the state about how to create...