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Showing 121-130 of 165 results

Prev 1 … 11 12 13 14 15 … 17 Next
Poultry Housing Guidewestern.sare.org resources choosing-between-two-good-chicken-housing-systems

WSARE Quick Guide: Choosing Between Two Good Chicken Housing Systems

For people raising broiler chickens, different housing options are available. Moveable cages that allow chickens to flock, as they do naturally, and eat bugs from the grass can produce a...

Cover to Selecting Cattle to Improve Grazing Distributionwestern.sare.org resources selecting-cattle-to-improve-grazing-distribution

WSARE Quick Guide: Selecting Cattle to Improve Grazing Distribution

Western SARE funded research focused on identifying genetic markers for cattle with desirable grazing patterns – cows that would travel farther from water, climb higher and graze in more rugged...

western.sare.org resources photosynthesis-hydroponics-lesson-demonstration

Photosynthesis & Hydroponics Lesson & Demonstration

Mt. Lata Farm in America Samoa created a Teachers' Resource Tool Kit with lesson plans on growing vegetables using hydroponics. This is one sample. For more information, contact the Project...

Oregon State University fact sheetwestern.sare.org resources estimating-plant-available-nitrogen-release-from-cover-crops

Estimating Plant-Available Nitrogen Release from Cover Crops

This Oregon State University fact sheet explains the basics of plant-available nitrogen (PAN); when to kill cover crops for the maximum PAN benefit; step-by-step instructions on how to perform site-specific...

strawberry plug plant production fact sheetwestern.sare.org resources specialty-crop-production-in-high-tunnels

Specialty Crop Production in High Tunnels

A three-year, SARE-funded project focused on developing fruit and vegetable systems suited to high tunnel production in the high-elevation arid Intermountain West. Successful systems were developed for lettuce, tomato, squash...

sunn hemp researchwestern.sare.org resources a-sunn-hemp-cover-crop-for-soil-health-and-nematode-management

A Sunn Hemp Cover Crop for Soil Health and Nematode Management

These University of Hawaii fact sheets and virtual field day explain how to use sunn hemp as a cover crop to control weeds, nematodes and other pests, add soil nutrients,...

western.sare.org resources sustainable-agriculture-farming-systems-project

Sustainable Agriculture Farming Systems Project

https://www.youtube.com/watch?v=ZgeeCmLwWXU Public concerns regarding pesticide misuse, food safety, water use and contamination, and depletion of non-renewable resources have motivated the reevaluation of some of the practices of conventional agriculture and...

Large Raspberry Aphid Fact Sheet coverwestern.sare.org resources large-raspberry-aphid

Large Raspberry Aphid

Large raspberry aphid is notable as a vector of viruses in Rubus, including Raspberry leaf mottle virus (RLMV, semi-persistent) and Raspberry latent virus (RpLV, persistent) in red raspberry, and Black...

Western SARE article about integrating small goats for productionwestern.sare.org resources integrating-small-goat-herd-production-with-fruits-and-vegetable-production

Integrating Small Goat Herd Production with Fruits and Vegetable Production

Most small family farms produce and market more than a single crop from their farm. Growing multiple crops promotes benefits coming from both biologic and economic diversification. This report resulted...

Cover of Track and Trace Implementation Handbook from May 2013western.sare.org resources grower-track-and-trace-handbook-and-videos

Grower Track and Trace Handbook and Videos

Circle Fresh Farms is a network of small- to medium-sized greenhouses producing certified organic fresh vegetables. In order to remain competitive and compliant with emerging expectations to provide farm-to-consumer product...

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Sustainable Agriculture Research and Education University of Maryland US Department of Agriculture

This work is supported by the Sustainable Agriculture Research and Education (SARE) program under a cooperative agreement with the University of Maryland, project award no. 2024-38640-42986, from the U.S. Department of Agriculture’s National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and should not be construed to represent any official USDA or U.S. Government determination or policy.


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