Showing 331-340 of 430 results

Small-scale Vegetable Operation Explores Solutions to Farming on Marginal Soils
How do small-scale farmers in rural and urban locations farm successfully on marginal soils? Jennifer Wilhelm of Fat Peach Farm in Madbury, NH conducted a Farmer Grant project to find out. Wilhelm had established no-till permanent raised beds on her one-acre mixed vegetable operation and her project investigated weed suppression, soil health and production potential […]

Southern SARE On-Farm Research Grant Call for Proposals Released
GRIFFIN, Georgia -- The 2021 On-Farm Research Grants Call for Proposals has been released by the Southern Region Sustainable Agriculture Research & Education (SSARE) program. On-Farm Research Grants are intended for agricultural professionals in the Southern region who regularly work with farmers/ranchers. The proposal submission deadline is Friday, Dec. 4, 2020 at 12 p.m. EST. […]

Northeast SARE Invites Applications for Farmer Grant Program
Burlington, Vt.--The Northeast Sustainable Agriculture Research and Education Program (SARE) is now accepting applications for its Farmer Grant Program. Up to $15,000 is available per project. Applications are due online at 5 p.m. ET on Nov. 17. The Farmer Grant Program funds farmers to enable them to explore new concepts in sustainable agriculture on production, […]

Southern SARE Awards Graduate Students Grants for 2020
GRIFFIN, Georgia – The Southern Sustainable Agriculture Research and Education program (SSARE) has announced the funded projects for the 2020 Graduate Student Grants program. The Graduate Student Grant program is one of the only sustainable agriculture research funding opportunities for master’s and PhD students enrolled at accredited institutions in the southern region. In 2020, the […]

Southern SARE Producer Grant Calls for Proposals Released
GRIFFIN, Georgia – The Call for Proposals for the 2021 Producer Grant Program is now available from the Southern Sustainable Agriculture Research & Education (SSARE) program. The Producer Grant program is intended for farmers and ranchers, or farmer and rancher organizations in the Southern region. The proposal submission deadline is November 13, 2020 at 12 […]

Researchers Study How to Prevent Cover Crops from Failing to Fix Nitrogen
EDINBURG, Texas- Known for their ability to produce nitrogen, legumes actually partner with rhizobium bacteria to create or fix nitrogen through specialized organs in their roots called nodules. This unique relationship adds nitrogen back to the soil so it can be used as fertilizer by future crops. In the Rio Grande Valley of Texas, researchers […]

National Farmer Survey Documents a Wide Range of Cover Crop Benefits as Acreage Continues to Expand
Despite the crippling rainfall that significantly delayed planting across much of the country in 2019, more than 90% of farmers participating in a national cover crop survey reported that cover crops allowed them to plant earlier or at the same time as non-cover-cropped fields. Among those who had "planted green," seeding cash crops into growing […]

Cover Crops and Biodegradable Mulches for Weed Control
AUBURN, Alabama – High biomass cover crops are effective in controlling weeds in vegetable production, while contributing to higher produce yields, Auburn University researchers have found. In addition, pre-emergence herbicide applications can be eliminated from weed management programs in the presence of heavy residues from cover crop mixtures. Through a Southern Sustainable Agriculture Research and […]

Cover Crops and Soil Solarization Proven Effective in Controlling Soil-borne Diseases
MCMINNVILLE, Tennessee – Some cover crops, coupled with soil solarization, can control soil-borne diseases in nursery field production of woody ornamentals, according to the results of a Southern Sustainable Agriculture Research and Education (SSARE)-funded Tennessee State University study. Through a $15,000 SSARE On-Farm Research Grant, Fulya Baysal-Gurel of TSU’s Otis L. Floyd Nursery Research Center, […]

PA Extension reaches out to Hispanic and Latinx farming communities
As more people of color choose farming and agricultural careers, Cooperative Extension and other agricultural service organizations must expand their ability to serve culturally diverse groups. Pennsylvania saw a 16% increase in Hispanic and Latinx farmers and farmworkers, inspiring Elsa Sanchez of Pennsylvania State University to conduct a Northeast SARE Professional Development Grant project aimed […]