Virginia

Conservation Tillage Systems in the Southeast

This production manual provides comprehensive guidance on conservation tillage systems for farms in the southeastern United States. It covers the core components of conservation tillage systems and includes both regional considerations and producer experiences.

Community-Based Food System Assessment and Planning

This guide was created to help communities conduct their own food system assessment and provide them with guidance on planning the development of a local food system.

Reduced Tillage and Cover Cropping Systems for Organic Vegetable Production

This information sheet captures research by Virginia Tech and the Virginia Association for Biological Farming to develop cover crop-based, reduced-tillage systems for organic vegetable production.

Using Manually Operated Seeders for Precision Cover Crop Plantings on the Small Farm

This information sheet describes research in Virginia on using inexpensive, manually operated seeders to establish consistent cover crop stands.

Cover Crops for All Seasons

This Virginia Association for Biological Farming information sheet provides research-based information on a cover crop “toolbox” from which growers can select cover crops most suited to their regions and production systems.

Cover Cropping: On-Farm, Solar-Powered Soil Building

This information sheet gives an overview of how to use cover crops to maintain good levels of nutrients and organic matter in the soil.