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guide on harvesting crop for market

Harvesting Crops for Market

This plain language guide has information on when to harvest vegetables, how to prepare produce for harvest, and safe handling of produce after harvest.

managing risks on the small farm guide

Managing Risks on the Small Farm

This plain language guide explains the five types of risk—production, marketing, worker, legal and financial—and provides worksheets.

high tunnels mannual

High Tunnels

This manual on using high tunnels or hoop houses for season extension includes case studies, a supplier list and chapters on marketing, site selection, construction and types, and soil, pest and environmental management.

Dairy Your Way Cover

Dairy Your Way

This publication was created to provide information that will help producers explore the many choices available for today’s dairy farms. This book is not intended to be a how-to dairy guide or manual. While there is no one-size-fits-all answer for dairy farmers seeking success as milk producers, there are many options that can be profitable and satisfying.

Black and white cows grazing through in a field in a line

12 Aprils Grazing Dairy Program

Tom Trantham's Twelve Aprils grazing program has been part of three Southern Region SARE projects. Tom has influenced scores of experienced and beginning dairy farmers through presentations at conferences and magazine stories. This online manual addresses the most often asked questions about his system.