Showing 1-10 of 95 results
2025–2026 Report from the Field
In Recognition of Farmers and Ranchers SARE has been around for nearly 40 years, and the impacts that our grant and outreach programs have had on the sustainability of U.S. agriculture are because of one simple thing: Farmers and ranchers are at the center of everything we do. SARE is afunding sourcefor producers.It’s designed forproducers, […]
New SARE Video: Build Strong Networks
At HKJ Ranch in Cobbtown, Georgia, fourth-generation cattle farmer Handy Kennedy knows firsthand how critical it is to reach out for support, especially in today’s complex and rapidly changing agricultural landscape.
New SARE Video: Use Data to Drive Decision Making
For Handy Kennedy of HKJ Ranch in Cobbtown, Ga., sound data management was key to generational succession on his 200-head cattle operation.
Farmer-Friendly SARE Grant Finds Poultry Production Efficiencies and Processing Barriers In Hawaii
Dependent on imports for more than 80% of their food, Hawaii’s people are perpetually at risk of supply chain interruptions due to natural disasters or other disruptions. Improving the capacity of local food production is one way farmers can generate income opportunities while reducing the remote islands’ risky reliance on imports. Nicole Correa of O‘ahu’s […]
Adapting to Overgrazed Land and Drought on Joe Kipp’s Ranch in the Blackfeet Indian Reservation of Montana
On ancestral Blackfeet land in northern Montana, Joe and Kathy Kipp are breathing new life into overgrazed prairies.
Farming Strategies for Adapting to Extreme Weather
SARE partnered with PBS KVIE to produce an episode of RFD-TV's America's Heartland that highlights how farmers and ranchers across the United States are using sustainable and regenerative practices to adapt to increasingly challenging and unpredictable weather conditions. Adapting to Flooding and Drought on Hurricane Flats Farm in South Royalton, Vermont Ashley Loehr and Antoine […]
Farmer Leadership Key to Adoption of Sustainable Grazing Practices in Wisconsin
Farmers are often reluctant to risk investments of time or money to adopt research-based conservation practices on their farms. In southern Wisconsin, a creative approach to fostering informal, farmer-led learning opportunities has been key to encouraging farmers to adopt cost-cutting grazing and cover cropping practices that successfully decrease soil erosion and waterway contamination. Dane County […]
Utah Develops a Cost-Effective Treatment for Mineral Deficiency in Cattle
In Utah’s arid landscape, cattle producers face a critical challenge: deficiencies in essential trace minerals like copper, zinc, manganese and selenium, which are vital for cattle health. These mineral deficiencies, worsened by drought and environmental conditions, lead to severe health problems, including increased mortality and illness among affected livestock. Dr. Kara Thornton-Kurth of Utah State […]
Systems Perspective Improves Productivity and Environmental Quality of Grazed Forests
Throughout the South, urbanization and development have diminished viable farmland. Now, some innovative researchers and farmers are exploring silvopasture—the integration of grazing livestock on forested land—to improve the economic performance and ecological benefits of grazed forests. Dr. John Quinn and a team of pork farmers and researchers at Furman University received a Southern SARE Research […]
Research and Education Reveals Sustainable Cost-Cutting Option for Forage Production
Bermudagrass has long served as a cornerstone forage for hay production and livestock grazing in the Southeastern United States, but nitrogen fertilizer used in its production is a costly input that can pose risks to soil, water and air quality. In response, Auburn University’s Dr. Leanne Dillard spearheaded a Southern SARE Research and Education grant […]