southern.sare.org resources making-fish-waste-compost Making Fish Waste Compost Dale Snyder, co-owner of Sweetgrass Garden Co-op on Johns Island, S.C., discusses the process used to make fish waste compost. The co-op conducted a Southern SARE-funded study over the summer...
southern.sare.org resources sweetpotato-production-for-kentucky Sweetpotato Production for Kentucky This 16-page guidebook, produced by the University of Kentucky College of Agriculture Cooperative Extension Service, covers all aspects of sweetpotato production in Kentucky. Topics include variety selection, production techniques, insect...
western.sare.org resources large-raspberry-aphid Large Raspberry Aphid Large raspberry aphid is notable as a vector of viruses in Rubus, including Raspberry leaf mottle virus (RLMV, semi-persistent) and Raspberry latent virus (RpLV, persistent) in red raspberry, and Black...
western.sare.org resources integrating-small-goat-herd-production-with-fruits-and-vegetable-production Integrating Small Goat Herd Production with Fruits and Vegetable Production Most small family farms produce and market more than a single crop from their farm. Growing multiple crops promotes benefits coming from both biologic and economic diversification. This report resulted...
western.sare.org resources grower-track-and-trace-handbook-and-videos Grower Track and Trace Handbook and Videos Circle Fresh Farms is a network of small- to medium-sized greenhouses producing certified organic fresh vegetables. In order to remain competitive and compliant with emerging expectations to provide farm-to-consumer product...
western.sare.org resources cover-crops-in-organic-systems-california Cover Crops in Organic Systems: California This is a collaborative project to build the capacity of conservation professionals to assist organic and transitional farmers in planning and implementing conservation practices through the Environmental Quality Incentives Program...
western.sare.org resources wireworm-biology-and-nonchemical-management-in-potatoes Wireworm Biology and Nonchemical Management in Potatoes This bulletin is one of a series on organic potato production developed by OSPUD, a collaboration among Oregon State University personnel and 11 farmers operating diversified organic vegetable farms. The...
western.sare.org resources good-agricultural-practices-program-for-new-mexico Good Agricultural Practices Program for New Mexico The goal of the Good Agricultural Practices (GAPs) Program for New Mexico is to provide educational materials to food producers and educational professionals associated with agriculture in order to reduce...
southern.sare.org resources case-study-kentucky-mobile-poultry-processing-unit Case Study: Kentucky Mobile Poultry Processing Unit A case study and accompanying video of Kentucky's Mobile Poultry Processing Unit to aid small farmers who want to raise poultry for market, but have nowhere to process their birds....
southern.sare.org resources private-landowners-guide-to-forest-certification-in-the-south Private Landowners Guide to Forest Certification in the South Forest certification focuses on the process by which forests are regenerated, managed, and harvested in a sustainable system to protect soil, air, water, biodiversity, and other forest benefits. "Private Landowners'...