www.sare.org resources moving-nursery-producers-toward-sustainable-practices-fact-sheets Moving Nursery Producers Toward Sustainable Practices Fact Sheets In recent years, there has been increased interest in sustainable production practices among nursery producers, primarily for economic reasons. Conventional nursery production relies heavily on the use of plastic containers,...
www.sare.org resources expanding-winter-harvest-and-sales-for-new-england-vegetable-crops Expanding Winter Harvest and Sales for New England Vegetable Crops The Winter Production, Storage and Sales website is maintained through a partnership of the UMass Extension Vegetable Program, the University of New Hampshire Cooperative Extension and two local food organizations,...
www.sare.org resources organic-seed-soils-and-sustainable-business Organic Seed, Soils and Sustainable Business This project provided agricultural professionals with more knowledge of organic seed, soil management and sustainable business practices. From the trainings, a webinar and tutorial were developed. Webinar participants can expect...
www.sare.org resources how-to-guide-for-aspiring-urban-micro-agricultural-entrepreneurs How-to-Guide for Aspiring Urban Micro-Agricultural Entrepreneurs The How-to-Guide for Aspiring Urban Micro-Agricultural Entrepreneurs was created by Sustainable Urban Development for residents of West Philadelphia who want to increase their access to fresh, healthy and affordable food....
www.sare.org resources edible-avalon-curriculum Edible Avalon Curriculum An NCR-SARE Youth Educator grant helped four youth educators develop the curriculum and programming to expand Edible Avalon’s summer youth programs: Summer Program for Youth (SPY) for K-8 students, and...
www.sare.org resources guide-to-financing-community-supported-farms Guide to Financing Community Supported Farms Since it is not always easy to obtain loans from traditional financing sources, farmers are exploring alternative funding opportunities to meet their needs. Unconventional financial arrangements, which are new to...
www.sare.org resources marketready-educational-resources MarketReady Educational Resources Hosted by Ohio State University, MarketReady is an educational program that prepares food producers to sell directly to consumers and wholesale buyers. The program includes workshops and resources that will guide...
www.sare.org resources working-with-your-food-safety-inspector Working With Your Food Safety Inspector Small-scale processors are often at odds with food safety regulations and thus inspectors because the regulations are based off of large-scale production practices. So, Michigan State University PhD student Jennifer...
www.sare.org resources cover-crops-and-no-till-management-for-organic-systems Cover Crops and No-Till Management for Organic Systems This Rodale Institute fact sheet reviews the use of cover crops and no-till in organic systems, including selection, establishment and mechanical termination of cover crops; crop rotations; and energy and...
www.sare.org resources constructing-a-high-tunnel Constructing a High Tunnel This Rutgers University website features detailed information on high tunnel construction and use, including site selection, design, cost, crop rotation and a list of additional resources....