www.sare.org resources organic-production Organic Production In 1992, there were 3,587 organic operations in the United States. Almost 25 years later, that number has more than quintupled to 24,650 certified organic operations as of 2016. What...
southern.sare.org resources economics-of-cover-crops-ii-part-2-benefits-of-cover-crops-and-no-till-vegetable-production-in-north-alabama Economics of Cover Crops II (Part 2): Benefits of Cover Crops and No-Till Vegetable Production in North Alabama Economics of Cover Crops III.pdf 1.24 MB In Alabama, vegetable producers have adopted cover crops in both plasticulture and in no-till systems due to the benefits of cover crops in...
southern.sare.org resources economics-of-cover-crops-ii-part-1-usda-nrcs-cover-crop-economics-decision-support-tool Economics of Cover Crops II (Part 1): USDA-NRCS Cover Crop Economics Decision Support Tool Economics of Cover Crops II.pdf 881.67 kB For conservation planners, it is sometimes difficult to clearly predict benefits and costs for producers who are considering adopting cover crops. For producers,...
southern.sare.org resources economics-of-cover-crops-i-profitability-of-cover-crops-in-row-crop-production-and-federal-cost-share-for-cover-crops Economics of Cover Crops I: Profitability of Cover Crops in Row Crop Production and Federal Cost Share for Cover Crops Economics of Cover Crops I.pdf 1.49 MB An Introduction to the Economics of Cover Crops Cover crops are not new to the Southern U.S. The “Old Rotation” in Auburn, Alabama...
northeast.sare.org resources on-farm-smart-energy-buying-and-use On-Farm Smart Energy Buying and Use This is part of the Farm Energy IQ Curriculum Series. With the understanding of deregulated energy markets and having an option to buy energy at less expensive times of the...
www.sare.org resources a-farmers-guide-to-crop-quality-for-wholesale-outlets A Farmer's Guide to Crop Quality for Wholesale Outlets This 20-page guide aims to support beginning farmers looking to improve quality and consistency of farm produce in order to expand sales to include wholesale accounts. Focused on tomatoes, cucurbits...
www.sare.org resources investing-in-the-next-generation-of-agricultural-scientists Investing in the Next Generation of Agricultural Scientists The challenges that farmers and ranchers face today are growing more and more complex, and the cornerstone of the SARE program is the idea that sustainable solutions to these challenges...
www.sare.org resources national-continuing-education-program National Continuing Education Program Welcome to the national continuing education program in sustainable agriculture presented by SARE. This program is designed primarily for Cooperative Extension and Natural Resource Conservation Service personnel, and is also...
southern.sare.org resources sustainable-blackberries-and-raspberries Sustainable Blackberries and Raspberries Sustainability is a process of continual decision-making and effort to become more sustainable, creating a farm enterprise that will exist year-to-year and will continue to exist in the future. Characteristics...
www.sare.org resources ensuring-sustainable-field-crop-agriculture-in-the-face-of-a-changing-climate Ensuring Sustainable Field Crop Agriculture in the Face of a Changing Climate Farmers across the U.S. are noticing impacts of changing climate conditions on their production systems. Heavier rain events, warmer winters, and more frequent droughts are some of challenges they face....