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Showing 21-30 of 34 results

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Cover Crops for Soil Health Workshop Videowww.sare.org resources cover-crops-for-soil-health-workshop

Cover Crops for Soil Health Workshop

This three-day professional development workshop, hosted by Northeast SARE and Delaware State University in March 2016, addressed the latest research on the benefits and successful management of cover crops in...

National Conference on Cover Crops and Soil Health logowww.sare.org resources grazing-cover-crops-and-benefits-for-livestock-operations

Grazing Cover Crops and Benefits for Livestock Operations

This session explored the ways that cover crops can be integrated with livestock operations, including as forage for grazing in between cash crop growing seasons. Doug Hanson, Illinois farmer (PDF)...

National Conference on Cover Crops and Soil Health logowww.sare.org resources environmental-impacts-of-cover-crops

Environmental Impacts of Cover Crops

Speakers in this session discussed both local and off-site impacts of using cover crops, including some of the latest information on cover crop impacts on water quality, nitrogen loss from...

National Conference on Cover Crops and Soil Health logowww.sare.org resources cover-crops-as-part-of-an-overall-nutrient-management-system

Cover Crops as Part of an Overall Nutrient Management System

The use of cover crops can have a significant impact in reducing nutrient losses from fields and affecting overall nutrient availability in soils. Speakers in this session shared some of...

National Conference on Cover Crops and Soil Health logowww.sare.org resources integrating-no-till-or-strip-till-with-cover-crops

Integrating No-Till or Strip-Till with Cover Crops

Many of the early adopters of cover crops have been no-till farmers who see the benefits of cover crops for reducing soil compaction and complementing erosion control of no-till. Other...

National Conference on Cover Crops and Soil Health logowww.sare.org resources terminating-cover-crops-for-maximum-benefits

Terminating Cover Crops for Maximum Benefits

Timing of cover crop termination can determine soil nitrogen levels and ease of establishing a following cash crop. Termination approach can also affect the success of weed control in the...

National Conference on Cover Crops and Soil Health logowww.sare.org resources selecting-cover-crops

Selecting Cover Crops

This session addressed the relative pros and cons of various cover crop species, including the less common cover crops and cover crops suited to grazing use. The Midwest Cover Crops...

National Conference on Cover Crops and Soil Health logowww.sare.org resources innovative-ways-to-seed-cover-crops

Innovative Ways to Seed Cover Crops

Farmers have been creative in finding new ways to seed cover crops and testing the relative merits of various seeding approaches. This session featured a panel of farmers talking about...

National Conference on Cover Crops and Soil Health logowww.sare.org resources soil-health-principles

Soil Health Principles

This session covered basic soil health principles necessary to build soil health, such as minimizing soil disturbance, keeping the soil covered at all times, growing a living root year round...

National Conference on Cover Crops and Soil Health logowww.sare.org resources general-plenary-session-presentations

General (Plenary) Session Presentations

Note: Available presentations are listed after presentation titles. Day One Conference Welcome and Opening Remarks Jim Gulliford, Executive Director, Soil and Water Conservation Society   Perspectives on Soil Conservation Howard...

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Sustainable Agriculture Research and Education University of Maryland US Department of Agriculture

This work is supported by the Sustainable Agriculture Research and Education (SARE) program under a cooperative agreement with the University of Maryland, project award no. 2024-38640-42986, from the U.S. Department of Agriculture’s National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and should not be construed to represent any official USDA or U.S. Government determination or policy.


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