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Showing 1-6 of 6 results

Cover page of Smart Water Use bulletinwww.sare.org resources smart-water-use-on-your-farm-or-ranch

Smart Water Use on Your Farm or Ranch

As producers throughout the nation grow increasingly concerned about water scarcity, farmers, ranchers and agricultural educators are beginning to explore new, conservation-oriented approaches to water use. They are managing soil...

cover image of Cover Crop Economics publicationwww.sare.org resources cover-crop-economics

Cover Crop Economics

Farmers around the country are planting cover crops on millions of acres to protect and improve the soil, and the more that farmers use cover crops, the more they value...

Cover Page of Cover Crops for Sustainable Crop Rotationswww.sare.org resources cover-crops

Cover Crops for Sustainable Crop Rotations

A condensed version of this page is available as a four-page PDF, Cover Crops for Sustainable Crop Rotations, or use the Order in Print button on this page to order free...

National Conference on Cover Crops and Soil Health logowww.sare.org resources 2014-national-conference-on-cover-crops-and-soil-health

2014 National Conference on Cover Crops and Soil Health

The National Conference on Cover Crops and Soil Health, held Feb. 17-19, 2014 in Omaha, Neb., brought together 300 agricultural leaders and innovators to explore how we can make American...

Managing Cover Crops Profitably coverwww.sare.org resources managing-cover-crops-profitably-3rd-edition

Managing Cover Crops Profitably, 3rd Edition

Managing Cover Crops Profitably explores how and why cover crops work, and provides all the information needed to build cover crops into any farming operation. Along with detailed management information...

The cover of Steel in the fieldwww.sare.org resources steel-in-the-field

Steel in the Field

Weed control demands time, labor and expense for every farmer every year. Steel in the Field shows how today's implements and techniques can control weeds while reducing—or eliminating—herbicides. In practical language, Steel in...

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Sustainable Agriculture Research and Education University of Maryland US Department of Agriculture

This work is supported by the Sustainable Agriculture Research and Education (SARE) program under a cooperative agreement with the University of Maryland, project award no. 2024-38640-42986, from the U.S. Department of Agriculture’s National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and should not be construed to represent any official USDA or U.S. Government determination or policy.


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