www.sare.org resources sustainable-pest-management-in-greenhouses-and-high-tunnels Sustainable Pest Management in Greenhouses and High Tunnels Growers using greenhouses in which temperature, light and relative humidity are controlled have relied for many years on releases of natural enemies to manage aphids, thrips and two-spotted spider mites. However, many of the natural enemies used to manage these pests in heated structures are too sensitive to swings in air temperature and relative humidity […]
www.sare.org resources tomato-grafting-for-disease-resistance-and-increased-productivity Tomato Grafting for Disease Resistance and Increased Productivity Researchers around the world have demonstrated that grafting can protect plants against a variety of soil-borne diseases in various climates and conditions. Grafting has been successfully implemented in many countries to battle diseases such as Verticillium and Fusarium wilt, corky root rot and bacterial wilt, among others. Along with maintaining high fruit quality, tomato grafting […]
www.sare.org resources cover-crops-and-no-till-management-for-organic-systems Cover Crops and No-Till Management for Organic Systems This Rodale Institute fact sheet reviews the use of cover crops and no-till in organic systems, including selection, establishment and mechanical termination of cover crops; crop rotations; and energy and production budgets.
www.sare.org resources reduced-tillage-and-cover-cropping-systems-for-organic-vegetable-production Reduced Tillage and Cover Cropping Systems for Organic Vegetable Production Healthy soils comprise the foundation for organic food and fiber production. Sustainable soil management integrates cover cropping, other organic and natural mineral inputs, and judicious tillage practices to obtain high crop yields, while building and maintaining high soil quality. This information sheet captures research by Virginia Tech and the Virginia Association for Biological Farming to […]
www.sare.org resources organic-insect-management-in-sweet-corn Organic Insect Management in Sweet Corn When customers flock to markets in search of sweet corn, they want it to be of the highest quality—sweet, fresh and worm-free. Yet, in ecological or organic production of sweet corn, achieving worm-free corn is one of the most difficult challenges. In the Northeast, three major caterpillar pests—corn earworm, European corn borer, and fall armyworm—invade […]
www.sare.org resources cultural-practices-for-root-knot-and-root-lesion-nematode-suppression-in-vegetable-crop-rotations Cultural Practices for Root-Knot and Root-Lesion Nematode Suppression in Vegetable Crop Rotations This publication discusses the use of non-host crops, sorghum sudangrass and castor bean grown as cover crops, RKN-resistant crops, and the application of poultry litter (PL) and PL compost to manage RKN and root-lesion nematode. These methods can be used in vegetable production systems to reduce build-up of nematodes over time, to lengthen the interval […]
northcentral.sare.org resources maintenance-of-natural-sustainable-riparian-communities-fact-sheets-series Maintenance of Natural Sustainable Riparian Communities Fact Sheets Series Miranda Meehan, a graduate student from North Dakota State University, created five extension fact sheets after monitoring and reporting on the riparian ecosystem associated with the Middle Sheyenne River, a perennial stream in eastern North Dakota. A riparian zone or riparian area is the interface between land and a river or stream. Riparian ecosystems are […]
northcentral.sare.org resources adapting-crop-share-agreements-for-sustainable-and-organic-agriculture Adapting Crop Share Agreements for Sustainable and Organic Agriculture When the farming system deviates from a conventional corn-soybean rotation, the usual division of costs and returns in a 50-50 crop share lease may no longer fairly reflect the inputs of each party. This sheet demonstrates how crop share agreements can be adapted for sustainable and organic agriculture. There are a number of ways the […]
northeast.sare.org resources managing-staph-aureus-on-the-organic-dairy Managing Staph aureus on the Organic Dairy Staphylococcus aureus is a bacterium that causes mastitis in dairy cattle. Staph aureus mastitis is highly contagious and can easily spread among the herd. Organic dairy farmer Katie Webb Clark conducted a Northeast SARE Farmer Grant project to test milking hygiene and preventative management protocols used in the U.S. and New Zealand, trialed Manuka honey […]
northeast.sare.org resources scaling-up-pastured-livestock-production Scaling Up Pastured Livestock Production This research report, authored by Pasa Sustainable Agriculture staff Franklin Egan and Brooks Miller of North Mountain Pastures, summarizes land and feed efficiency benchmarks for grass-finished beef, pastured pigs, and pastured broilers. It explores the implications of these benchmarks for scaling-up pastured livestock to become a dominant method of livestock farming in Pennsylvania.