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Crop Rotation on Organic Farms

A Planning Manual

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www.sare.org publications managing-cover-crops-profitably managing-pests-with-cover-crops

Managing Pests with Cover Crops

by Sharad C. Phatak and Juan Carlos Diaz-Perez Cover crops are poised to play increasingly important roles on North American farms. In addition to slowing erosion, improving soil structure and providing fertility, we are learning how cover crops help farmers to manage pests (390). With limited tillage and careful attention to cultivar choice, placement and […]

www.sare.org publications managing-cover-crops-profitably building-soil-fertility

Building Soil Fertility and Tilth with Cover Crops

by Marianne Sarrantonio Soil is an incredibly complex substance. It has physical and chemical properties that allow it to sustain living organisms—not just plant roots and earthworms, but hundreds of thousands of different insects, wormlike creatures and microorganisms. When these organisms are in balance, your soil cycles nutrients efficiently, stores water and drains the excess, […]

www.sare.org publications managing-cover-crops-profitably selecting-the-best-cover-crops-for-your-farm

Selecting the Best Cover Crops for Your Farm

by Marianne Sarrantonio Cover crops provide many benefits, but they’re not do-it-all “wonder crops.” To find a suitable cover crop or mix of covers: This book makes selection of cover crops a little easier by focusing on some proven ones. Thousands of species and varieties exist, however. The steps that follow can help you find […]

www.sare.org publications managing-cover-crops-profitably benefits-of-cover-crops

Benefits of Cover Crops

Benefits of Cover Crops Cover crops can boost your profits the first year you plant them. They can improve your bottom line even more over the years as their soil-improving effects accumulate. Other benefits reducing pollution, erosion and weed and insect pressure may be difficult to quantify or may not appear in your financial statements. […]

www.sare.org publications managing-cover-crops-profitably how-to-use-this-book

How to Use This Book

How to Use This Book Think of this book as a tool chest, not a cookbook. You won’t find the one simple recipe to meet your farming goals. You will find the tools to select and manage the best cover crops for the unique needs of your farm. In this tool chest you will find […]

www.sare.org publications managing-cover-crops-profitably foreword

Foreword

Foreword Cover crops slow erosion, improve soil, smother weeds, enhance nutrient and moisture availability, help control many pests and bring a host of other benefits to your farm. At the same time, they can reduce costs, increase profits and even create new sources of income. You’ll reap dividends on your cover crop investments for years, […]

www.sare.org publications managing-cover-crops-profitably acknowledgments

Acknowledgments

Acknowledgments This 3rd edition could not have been written without the help of many cover crop experts. It is based in large part on the content of the 2nd edition, researched and written by Greg Bowman, Craig Cramer and Christopher Shirley. The following people reviewed the 2nd edition, suggested revisions and updates and contributed new […]

www.sare.org publications managing-cover-crops-profitably

Managing Cover Crops Profitably, 3rd edition

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www.sare.org publications estrategias-economico sistemas-alternativos

Sistemas Alternativos

Hace años los cerdos forrajeaban en pastizales, se refrescaban revolcándose en el lodo y anidaban en familias. Ahora la mayoría se crían en estructuras cerradas que albergan miles de cerdos. Las cerdas de vientre5 permanecen en cajones de 2 pies de ancho (60 cm). Algunos productores y consumidores han comenzado a oponerse a este sistema. […]

www.sare.org publications how-to-direct-market-your-beef carver-family elliott-rude-family

Elliott/Rude Family

Since 1999, Wende Elliott has raised poultry and lamb in a pasture-based system on her 120-acre central Iowa farm. With her husband, Joe Rude, she gained organic certification for her meat products, as well as alfalfa, oats and corn. As they fine-tuned their production, Wende and Joe pondered how to get the most from their […]

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Sustainable Agriculture Research and Education University of Maryland US Department of Agriculture

This work is supported by the Sustainable Agriculture Research and Education (SARE) program under a cooperative agreement with the University of Maryland, project award no. 2024-38640-42986, from the U.S. Department of Agriculture’s National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and should not be construed to represent any official USDA or U.S. Government determination or policy.


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