northeast.sare.org resources buckwheat-cover-crop-handbook Buckwheat Cover Crop Handbook Buckwheat has been used to suppress weeds on Northeastern farms for 400 years. On modern farms we have different tools, a different market, and different economic constraints; so buckwheat will...
southern.sare.org resources evaluating-nutrient-soil-health-and-economic-benefits-of-compost-additions-to-summer-cover-crops-for-strawberries-in-north-carolina Evaluating Nutrient, Soil Health, and Economic Benefits of Compost Additions to Summer Cover Crops for Strawberries in North Carolina Cover Crops for Strawberry Production.pdf 564.45 kB While production practices such as cover crops and compost have been shown to enhance soil health and various crop yields, there are few...
southern.sare.org resources perennial-grass-cover-crops-can-optimize-wine-grape-growth Perennial Grass Cover Crops Can Optimize Wine Grape Growth Using Cover Crops to Optimize Wine Grape Growth.pdf 377.03 kB Vineyard cover crops or ‘living mulch’ consists of either sown or native vegetation, grown in vineyard row middles and/or inclusive...
southern.sare.org resources sustainable-blackberries-and-raspberries Sustainable Blackberries and Raspberries Sustainability is a process of continual decision-making and effort to become more sustainable, creating a farm enterprise that will exist year-to-year and will continue to exist in the future. Characteristics...
southern.sare.org resources techniques-for-melon-grafting Techniques for Melon Grafting Interest in vegetable grafting has been growing in the United States in recent years. By physically conjoining a plant with desirable fruit characteristics (called a scion) onto another plant with...
southern.sare.org resources spotted-wing-drosophila-pest-management-recommendations-for-southeastern-blueberries Spotted Wing Drosophila: Pest Management Recommendations for Southeastern Blueberries The spotted wing drosophila, Drosophila suzukii, is a recently discovered invasive species native to parts of East Asia. It was first detected in the continental United States in California in...
southern.sare.org resources place-based-foods-of-appalachia Place-Based Foods of Appalachia Placed-Based Foods of Appalachia: From Rarity to Community Restoration and Market Recovery is the first-ever report of the status of 1,412 place-based heirloom foods in central and southern Appalachia. The...
southern.sare.org resources good-agricultural-practices Good Agricultural Practices Developing a food safety plan requires knowledge of farming practices and best management practices training. This guide is one resource producers can use in developing a food safety plan. Created...
western.sare.org resources cab-collective-sustainable-agriculture-action-plan CAB Collective Sustainable Agriculture Action Plan The Sustainable Agriculture Action Plan for Cabernet Sauvignon and red Bordeaux (CAB) Wine Production in Paso Robles is a document developed by the Paso Robles CAB Collective winegrape growers, winemakers,...
western.sare.org resources specialty-crop-production-in-high-tunnels Specialty Crop Production in High Tunnels A three-year, SARE-funded project focused on developing fruit and vegetable systems suited to high tunnel production in the high-elevation arid Intermountain West. Successful systems were developed for lettuce, tomato, squash...