www.sare.org resources building-a-local-food-movement Building a Local Food Movement Over the last 20 years, SARE grants have helped western North Carolina transform its agricultural landscape from one dependent on tobacco and outside entities to one that is self-sustaining within...
www.sare.org resources 10-ways-cover-crops-enhance-soil-health 10 Ways Cover Crops Enhance Soil Health Soil health is a hot topic these days, one that is justifiably receiving considerable attention from farmers and their farm advisors. Whereas in the past, soil testing and evaluation focused...
southern.sare.org resources innovations-in-large-scale-trap-cropping-for-reducing-insect-pests Innovations in Large-Scale Trap Cropping for Reducing Insect Pests Innovations in Trap Cropping.pdf 7.23 MB Introduction Integrated Pest Management or IPM is an ecological and multi-faceted pest reduction system aimed at providing economic, environmental and health benefits to society....
www.sare.org resources cultivating-climate-resilience-on-farms-and-ranches Cultivating Climate Resilience on Farms and Ranches Cultivating Climate Resilience on Farms and Ranches outlines the new challenges that changing weather patterns pose in agriculture throughout the United States, and what you can do to make your...
www.sare.org resources farmers-guide-to-business-structures Farmers' Guide to Business Structures Establishing and maintaining the right business structure for your farm operation lays the foundation for a stable, resilient farm business. Forming a business structure can help manage risk by protecting...
northcentral.sare.org resources in-row-mechanical-weed-control-options-for-farmers-large-and-small In-Row Mechanical Weed Control Options for Farmers Large and Small Managing and controlling weeds can be a challenge and a frustration for farmers, no matter the farm size or crop. Michigan State University's Daniel Brainard, knows that weed management represents...
www.sare.org resources special-topics-with-cover-crops-and-soil-health Special Topics with Cover Crops and Soil Health Session recordings on this page include: Organic and Specialty Crops Grazing Cover Crops Soil Health Policy Issues Organic and Specialty Crops Weed control in organic soybeans is notoriously difficult. Clean...
www.sare.org resources economic-and-environmental-aspects-of-cover-crops Economic and Environmental Aspects of Cover Crops Session recordings on this page include: Economics of Cover Crops Business Opportunities with Cover Crops and Soil Health Environmental Impacts of Cover Crop Systems Economics of Cover Crops Speakers will...
www.sare.org resources cover-crop-role-in-the-cropping-system Cover Crop Role in the Cropping System Session recordings on this page include: Cover Crops and Nutrient Management Cover Crop Impacts on Diseases and Insects Cover Crops, Herbicides and Dealing with Herbicide-Resistant Weeds Cover Crops and Nutrient...
www.sare.org resources digging-into-soil-health Digging into Soil Health Session recordings on this page include: Soil Health Principles Soil Health Testing and Practices Soil Biology and Organic Matter Soil Health Principles Regenerating soil health and critical functions is key...
www.sare.org resources recordings-of-general-sessions Recordings of General Sessions Session recordings on this page include: Opening remarks by Jane Hardisty (USDA-NRCS Indiana) with video message by Bill Northey (Iowa Secretary of Agriculture) Keynote: Growing a Revolution - Bringing Our Soil...
www.sare.org resources 2017-national-conference-on-cover-crops-and-soil-health 2017 National Conference on Cover Crops and Soil Health The second National Conference on Cover Crops and Soil Health was held December 7-8, 2017 in Indianapolis. Hosted by the Soil and Water Conservation Society, this meeting served as an opportunity to learn...
www.sare.org resources sustainable-production-and-use-of-on-farm-energy Sustainable Production and Use of On-Farm Energy High and fluctuating energy costs have caused economic challenges for many of the country’s farmers and ranchers. For this reason, more producers are seeking alternative energy sources to improve their...
www.sare.org resources cottage-food-success-a-labeling-guide-and-toolkit-for-creating-canned-food-products-that-sell Cottage Food Success: A Labeling Guide and Toolkit for Creating Canned Food Products that Sell This guide and toolkit provides ideas with step-by-step instructions on how to increase sales of canned products made in your home kitchen under your state’s cottage food law through improved...
www.sare.org resources organic-production Organic Production In 1992, there were 3,587 organic operations in the United States. Almost 25 years later, that number has more than quintupled to 24,650 certified organic operations as of 2016. What...
www.sare.org resources how-to-conduct-research-on-your-farm-or-ranch How to Conduct Research on Your Farm or Ranch This 32-page Ag Innovations Series technical bulletin provides detailed instruction for crop and livestock producers, as well as educators, on how to conduct research at the farm level using practical...
southern.sare.org resources what-can-be-regional-food-systems What Can Be: Regional Food Systems This video outlines the economic redevelopment project of Working Landscapes in Warrenton, North Carolina, telling the story of two rural leaders who moved home to Warren County to contribute to...
southern.sare.org resources biomass-energy-training-curriculum Biomass Energy Training Curriculum The University of Tennessee, Tennessee State University, eXtension.org and USDA-Rural Development developed training curriculum on biomass energy for Extension agents and local officials so that they may deliver this information...
www.sare.org resources the-farmer-field-day-toolkit The Farmer Field Day Toolkit Field days are educational events held on-farm or on-ranch. They are organized and hosted by the producer, oftentimes in collaboration with agricultural educators. The events usually include demonstrations of specific...
www.sare.org resources a-farmers-guide-to-crop-quality-for-wholesale-outlets A Farmer's Guide to Crop Quality for Wholesale Outlets This 20-page guide aims to support beginning farmers looking to improve quality and consistency of farm produce in order to expand sales to include wholesale accounts. Focused on tomatoes, cucurbits...