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Try searching Resources and Learning for [regenerative].

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Our Farms Our Future podcast logowww.sare.org publications our-farms-our-future-podcast-series accessible-food-systems

Accessible Food Systems

...buzzword seems to be "regenerative", which I like from the standpoint of--it's going past like, sustaining is just kind of like maintaining, you know, and regenerative is like, okay, how...

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Manage Weeds Videos Featured Imagewww.sare.org resources manage-weeds-on-your-farm-video-series

Manage Weeds on Your Farm Video Series

...flame weeders. Regenerative agriculture is also a priority on the farm, and their use of ground cover and sheep grazing provide important soil health benefits. Ecological Weed ManagemenT At Burroughs...

A group of people setting nets in Micronesiawww.sare.org resources understanding-and-measuring-social-sustainability

Understanding and Measuring Social Sustainability

...promote food sovereignty. Lessons from the project can inform progress toward a more racially just, regenerative and equitable food system. Some SARE projects do not have social sustainability as their...

National Conference on Cover Crops and Soil Health logowww.sare.org resources recordings-of-general-sessions

Recordings of General Sessions

...less production costs, such as less diesel, fertilizers, or pesticides. These practices are good for farmers and the environment. Regenerative practices that build soil organic matter translate into farms that...

Simply Sustainable Cover from Winter in 2019western.sare.org resources winter-2019-simply-sustainable

Winter 2019 Simply Sustainable

In this Issue: Regenerative Ag Pollinators and Canola Cover Crop Resources Pioneer Award and more...

purple plant in the groundsouthern.sare.org news southern-sare-announces-the-2021-research-and-education-grants

Southern SARE Announces the 2021 Research and Education Grants

...Market Farming Frameworks: Best Practices from the Field with Experienced Regenerative Farmers, No-Till Growers, $48,000, Jackson Rolett, farmerjackson@notillgrowers.com LS21-349 Regenerative Land and Livestock Management for Women, National Center for Appropriate...

Students in front of barnsouthern.sare.org news duke-university-brings-students-soil-and-carbon-together-through-southern-sare-grant

Duke University Brings Students, Soil, and Carbon Together Through Southern SARE Grant.

...real-world into the classroom while working alongside faculty. The program, called Bass Connections, focuses on a type of livestock farming called regenerative grazing. This style of livestock production tries to...

woman doing presentation in front of a screennorthcentral.sare.org news ncr-sares-2023-graduate-student-grants

NCR-SARE's 2023 Graduate Student Awards

...in Western Kansas.” Cesar Guareschi, along with Dr. Chuck Rice at Kansas State University in Manhattan, KS, was awarded $11,863 for the project, “Understanding the Effects and Relationship of  Regenerative...

several people planting a medicine wheel gardennorthcentral.sare.org news prairie-inspires-youth-with-multicultural-food-pathway-program

PRAIRIE Inspires Youth with Multicultural Food Pathway Program

...its mission of empowering underserved youth and their families. “Including our 2024 project, we are pioneering pathways to include historically underserved communities in regenerative agriculture to meet needs for growing...

Two farmers and a dog walking away in a vibrant green fieldnorthcentral.sare.org news grazing-cover-crops-and-advancing-farmer-networks-in-wisconsin

Grazing Cover Crops and Advancing Farmer Networks in Wisconsin

...and focus, this group of farmers continues to innovate and lead in the field of true regenerative agriculture. "This project has spurred plans to research and demonstrate new alternative cropping...

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Sustainable Agriculture Research and Education University of Maryland US Department of Agriculture

This work is supported by the Sustainable Agriculture Research and Education (SARE) program under a cooperative agreement with the University of Maryland, project award no. 2024-38640-42986, from the U.S. Department of Agriculture’s National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and should not be construed to represent any official USDA or U.S. Government determination or policy.


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