southern.sare.org resources diversifying-in-the-texas-high-plains-examples-of-agroecosystems-models Diversifying in the Texas High Plains: Examples of agroecosystems models The following system configurations are examples of the diversified crop/livestock production practices that have been studied across the Texas High Plains since 1997. These systems have been tested against cotton...
southern.sare.org resources agroecosystems-economics-in-the-texas-high-plains-a-10-year-analysis-1999-2008 Agroecosystems Economics in the Texas High Plains: A 10-year analysis, 1999-2008 Based on 10 years of Texas Tech University research, integrated cotton-forage-beef cattle systems are just as profitable as cotton monoculture systems. But there’s more. Integrated crop-livestock systems use less irrigation...
southern.sare.org resources soil-quality-of-integrated-crop-livestock-systems-enhancing-soil-carbon-sequestration-and-microbial-diversity Soil Quality of Integrated Crop/Livestock Systems: Enhancing soil carbon sequestration and microbial diversity Over 1/3rd of the cotton produced in the United States is grown in the Texas High Plains – a semi-arid region of the Texas Panhandle reliant for decades on water...
southern.sare.org resources cover-crops-and-cotton-in-the-texas-high-plains-sare-research-summary-2007-2009 Cover Crops and Cotton in the Texas High Plains: SARE research summary, 2007-2009 The use of small grain cover crops, like rye and wheat, is important across the region in reducing soil erosion, managing weeds, and retaining soil nutrients and organic matter. In...
southern.sare.org resources organic-grain-production-video-series Organic Grain Production Video Series A series of organic grain education videos were produced by University of Georgia in partnership with North Carolina State University Extension and USDA-ARS on seedbed preparation, no-till soybeans, and nitrogen...
southern.sare.org resources sustainable-year-round-forage-production-and-grazing-browsing-management-in-the-southern-region Sustainable Year-Round Forage Production and Grazing/Browsing Management in the Southern Region Pasture-based goat production is becoming one of the important enterprises for livestock farmers in the Southeastern U.S. However, most livestock farmers have not adopted sustainable forage programs and depend on...
southern.sare.org resources cool-season-forages-for-sustainable-goat-production Cool Season Forages for Sustainable Goat Production Pasture-based goat production is becoming popular among small-scale livestock producers in Alabama. However, most Alabama goat producers do not have productive pastures, especially during the cool-season portion of the year....
southern.sare.org resources place-based-foods-of-appalachia Place-Based Foods of Appalachia Placed-Based Foods of Appalachia: From Rarity to Community Restoration and Market Recovery is the first-ever report of the status of 1,412 place-based heirloom foods in central and southern Appalachia. The...
southern.sare.org resources no-till-cropping-systems-in-oklahoma No-Till Cropping Systems in Oklahoma A three-year study in Oklahoma and Texas revealed that no-till wheat is a viable option for Southern Great Plains’ farmers and ranchers.The purpose of the project was to move wheat...
southern.sare.org resources no-till-wheat-production-in-oklahoma No-Till Wheat Production in Oklahoma Should I switch from conventional till to no-till wheat production? This is one of the most common questions asked by Oklahoma farmers, but it is also one of the most...