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When the coffee berry borer arrived in Hawaii 2010, Suzanne Shriner had a hard conversation with her parents. “I sat down with them at the kitchen table and told them we might have to get out of the coffee business,” she remembered. “It was a pretty sober moment, and it wouldn’t have been a good […]
Farmers around the country are planting cover crops on millions of acres to protect and improve the soil, and the more that farmers use cover crops, the more they value this conservation practice. Cover Crop Economics, a new report published by USDA-SARE looks at the economics of cover crops to help farmers answer that big […]
Read more about Barbara Norman.
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Growers Learn Pheromone-Based Monitoring
Growers are turning to Integrated Pest Management (IPM) tools in order to reduce the use of pesticides on their farm. Pheromone-based monitoring is one such technique used to manipulate the behavior of insect pests. It is a practice that could work well in the Northern Plains; however, according to Dr. Gadi V.P. Reddy of Montana […]
New Video: Building a Local Food Movement
When Congress ended its tobacco support programs in 2000, thousands of tobacco growers in western North Carolina who depended on them were left without a viable way to make a living. “There wasn’t a real future for the farms in our region if we didn’t come up with something new,” says Charlie Jackson, the executive […]
New Video: Bringing Independent Farmers into the Marketplace
Access to profitable retail and wholesale markets is a challenge for small- to mid-scale family farmers. “The days of showing up with your cantaloupes in the back of the pickup are no longer a way to make a living,” says Diana Endicott of Kansas City, Mo. “So you have to be willing to make a […]
New Video: How SARE Supports Farmer-Driven Sustainability
There is no universal vision for agricultural sustainability in the United States—every region, every farm may require a different approach to improving livelihoods, protecting the nation’s land and water resources, and strengthening communities. Since its inception in 1988, the SARE program has supported a broad range of innovations in sustainability through its grassroots, farmer-driven grants […]
The Blackfeet Tribe, according to Loren BirdRattler, faces exciting and challenging times in terms of achieving food sovereignty through sustainable agriculture practices. An important undertaking in progress – the Blackfeet Agricultural Resource Management Plan (ARMP) – will change agricultural practices on the Blackfeet Reservation for many years to come, as well as the economic futures […]
NAC Index of SARE-Funded Agroforestry Projects Now Online
Photo credit: Shibu Jose, University of Missouri Center for Agroforestry Valuable SARE-funded agroforestry research is now even more accessible to producers and educators across the country thanks to a new online index created by the National Agroforestry Center (NAC) using data from the SARE project database. The NAC index allows users to search SARE-funded agroforestry […]