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NCR-SARE's Call for 2024 Partnership Grant Program Proposals
NCR-SARE's 2024 Partnership Grant Program Call for Proposals is now available online. Proposals are due October 19, 2023 at 4pm Central.

New SARE Bulletin: What is Sustainable Agriculture?
SARE’s newly revised What is Sustainable Agriculture? publication provides a primer to practices that can help farmers and ranchers improve the sustainability of any complex, integrated production and marketing system.

NCR-SARE's 2024 Call for Research and Education Grant Preproposals
NCR-SARE's 2024 Research and Education Grant Call for Preproposals is now available. Preproposals are due by October 5, 4pm Central.

Professional Development Program Grants Now Being Accepted
GRIFFIN, Georgia – The Call for Pre-proposals for the Southern SARE Professional Development Program (PDP) Grant is now open. The Professional Development Program is a “train the trainer” program, providing funding to agricultural professionals to train Cooperative Extension agents, USDA field personnel, and other ag professionals and educators in areas of sustainable agriculture production practices. […]

Zeroing in on Nutritional Needs to More Effectively Manage Citrus Greening
FORT PIERCE, Florida – Maintaining optimum tree health has become the top management strategy for Florida citrus growers in combating citrus greening, and University of Florida researchers are working to hone in on a tree’s nutrient needs for more timely and targeted fertilizer applications. Lorenzo Rossi, a plant root biologist with University of Florida Indian […]
New SARE Video: Ecological Weed Management at Terra Preta Farm
Understanding the biology of weeds is key to managing these troublesome pests using ecological principles. Cultural practices such as crop rotations and cover crops paired with smart cultivation have helped many farmers successfully manage weeds while reducing or eliminating herbicide use. In three new videos from SARE, Shakera and Juan Raygoza share their experience controlling […]

New Book: Farming With Soil Life: A Handbook for Supporting Soil Invertebrates and Soil Health on Farms
Smart farmers know that healthy soil hosts a flourishing and diverse ecosystem of bacteria, fungi and invertebrates. But the complex relationships between soil life, productivity and resilience are not well understood. Now available from the Xerces Society and SARE, Farming with Soil Life: A Handbook for Supporting Soil Invertebrates and Soil Health on Farms is […]

Culturing Live Microalgae to Improve Nutrition in Bait Fish
FORT PIERCE, Florida – Algae, zooplankton and other microscopic organisms are such a vital component of commercial fish hatcheries as a high protein food source that aquaculturists are always looking for ways to optimize their culture for higher fish nutrition and improved growth performance. One aquaculturist in south Florida received a Southern Sustainable Agriculture Research […]

Warm Season Limpograss Bridges the Forage Gap for Fall Grazing in Florida
MARIANNA, Florida – For Southeast ranchers interested in grazing their beef cattle year-round, winter is the most challenging season for finding supplementing feed after warm-season grasses, like bahiagrass, decline in the fall, but before cool-season forages (oats or rye) are ready in the winter. University of Florida researchers have found a perennial grass that will […]

Vanilla Could Be the Next Big Crop for Small Farmers in Southern Florida
HOMESTEAD, Florida – Florida is on the cusp of a new agricultural crop that could give small farmers in the southern region of the state a high-value alternative to vegetable and fruit production. University of Florida researchers at the Tropical Research and Education Center have embarked on a comprehensive evaluation of vanilla – from developing […]