Showing 171-180 of 420 results

Culturing Live Microalgae to Improve Nutrition in Bait Fish
FORT PIERCE, Florida – Algae, zooplankton and other microscopic organisms are such a vital component of commercial fish hatcheries as a high protein food source that aquaculturists are always looking for ways to optimize their culture for higher fish nutrition and improved growth performance. One aquaculturist in south Florida received a Southern Sustainable Agriculture Research […]

Warm Season Limpograss Bridges the Forage Gap for Fall Grazing in Florida
MARIANNA, Florida – For Southeast ranchers interested in grazing their beef cattle year-round, winter is the most challenging season for finding supplementing feed after warm-season grasses, like bahiagrass, decline in the fall, but before cool-season forages (oats or rye) are ready in the winter. University of Florida researchers have found a perennial grass that will […]

Vanilla Could Be the Next Big Crop for Small Farmers in Southern Florida
HOMESTEAD, Florida – Florida is on the cusp of a new agricultural crop that could give small farmers in the southern region of the state a high-value alternative to vegetable and fruit production. University of Florida researchers at the Tropical Research and Education Center have embarked on a comprehensive evaluation of vanilla – from developing […]

NCR-SARE's 2023 Farmer Rancher Grants
41 projects were selected to receive more than $720,000 through this competitive grant program for farmers and ranchers who want to explore sustainable solutions to problems through on-farm research, demonstration, and education projects.

Southern SARE Releases 2024 Education Grant Call for Proposals
GRIFFIN, Georgia -- The Southern region of the Sustainable Agriculture Research and Education (SARE) program has released its Call for Proposals for the 2024 Education Grants program. The Call is available in both English and Spanish. Education Grants are open to academic institutions and organizations, such as nonprofits and non-governmental organizations (NGOs), who are interested […]

Exploring a Biological Control Method for Organic Rice in Southern Florida
BELLE GLADE, Florida – For nearly a century, farmers in southern Florida have been using parasitic wasps, rather than pesticides, as the go-to pest management method in sugarcane. Now University of Florida researchers are hoping to perfect the use of biologicals in organic rice production. In the Everglades Agricultural Area, confined around Lake Okeechobee, sugarcane […]

USDA Invests Over $46M in Sustainable Agriculture Research and Education
The University of Maryland has been selected to serve as the National Reporting, Coordinating, and Communications Office (NRCCO) for the Sustainable Agriculture Research and Education (SARE) program. This 10-year investment is being made as part of the USDA's National Institute of Food and Agriculture (NIFA) selection of four regional host institutions to manage SARE's regional […]

Northeast SARE Grant Slate Announced
The Northeast Sustainable Agriculture Research and Education (SARE) Administrative Council has approved more than $7.1m in funding for 69 grant projects taking place across the Northeast.

America's Heartland "Leaders in Sustainable Agriculture" Now Available on YouTube
SARE recently partnered with PBS KVIE to produce an episode of RFD-TV's America's Heartland featuring four farmers describing their commitment to sustainability, how they plan to overcome modern farming challenges, and how SARE has impacted their farming and ranching practices. The full 24-minute episode titled Leaders in Sustainable Agriculture is now available at https://www.sare.org/resources/leaders-in-sustainable-agriculture/. Watch: Videos featuring each […]

RFD-TV Episode to Highlight Sustainable Innovations
Tune in to RFD-TV on March 29 at 5:30pm EDT for the premiere of a new “America’s Heartland” episode showcasing farmers and ranchers from across the country who are leaders in sustainability. SARE partnered with PBS KVIE to produce this episode, which features farmers describing their commitment to sustainability, how they plan to meet farming […]