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2014 National Conference on Cover Crops and Soil Health
All session recordings and slide presentations from the National Conference on Cover Crops and Soil Health are available online. Held in 2014 in Omaha, Neb., the event brought together 300 agricultural leaders and innovators to explore how we can make American agriculture more sustainable through improved soil health. Attendees represented agricultural industry, the farm community, academia, government, commodity and conservation organizations.
Broadcast of Opening Sessions
Watch opening sessions of the conference, held on Tuesday, Feb. 18 and broadcasted live to 230 locations across the country as part of the Cover Crops and Soil Health Forums.
General (Plenary) Session Presentations
General (plenary) presentations on cover crops and soil health.
Soil Health Principles
This session covered basic principles necessary to build soil health.
Terminating Cover Crops for Maximum Benefits
Learn about the various cover crop termination strategies, including considerations for the use of herbicides, roller crimper and other termination options.
Environmental Impacts of Cover Crops
Speakers in this session discussed both local and off-site environmental impacts of using cover crops.
No-Till and Cover Crop Innovations Increase Dairy Profits
Summertime for dairy farmers in New England is anything but slow. Silage corn must be planted and harvested in a short window to provide high-quality forage for cattle, leaving little time to plant cover crops to replenish the soil. Under pressure to get corn planted early, farmers may delay the first cutting of hay, sacrificing […]
Water Use Efficiency in Tomatoes
University of California at Davis graduate student Felipe Barrios-Masias and Professor Louise Jackson saw promise in alternative irrigation methods that could use less water but still produce high yields, leading to increased agricultural sustainability and efficiency. Until successfully obtaining Western SARE funds, they were finding it difficult to receive funding for the on-farm research. However, […]
Exploring Energy Efficiency and Alternatives Curriculum
According to Sarah Hamlen, Montana State University Extension, and Milton Grieger, University of Wyoming Extension, Western producers’ profitability is closely linked to the consumption and production of energy resources. Decisions made by these producers on energy issues have long-term implications for the sustainability of agricultural production, they assert. To increase producers’ knowledge of energy issues, […]
Testimonials from Past Fellows
Each year, four Extension agents are selected to participate in the SARE/NACAA Sustainable Agriculture Fellows program. The following are reflections from a few Fellows on their experiences in the program.