Skip to content
  • NationalNAT
  • North CentralNC
  • NortheastNE
  • SouthernS
  • WesternW

NC North Central Sustainable Agriculture
Research and Education

  • Newsroom
    • Newsroom
    • Newsletters
    • Stories From the Field
    • Media Contacts
    • Join Our Mailing List
  • About Us
    • What is Sustainable Agriculture?
    • What is North Central Region SARE
    • NCR-SARE Leadership and Policies
    • NCR-SARE Staff
    • NCR-SARE Materials and Resources
    • Regional Initiatives
    • Join Our Mailing List
    • Historical Timeline
    • Past Events
    • SARE Nationwide: An Overview
    • NCR-SARE En Español
    • FAQs
  • Grants
    • NCR-SARE Grants
    • Apply for a Grant
    • Manage Your Grant
    • Search Project Reports
  • Project Reports
    • Project Reports
    • Search the Database
    • Submit a Report
  • Resources & Learning
    • Search All Resources
    • By Topic
      • Cover Crops
      • Organic Production
      • On Farm Energy
      • Farm to Table
      • Season Extension
      • Youth Education
    • Featured Resources
      • What's New
      • Available in Print
      • SARE Outreach Publications
    • Grant Projects
      • Search Grant Reports
  • SARE in Your State
    • SARE in Your State
    • State Coordinators
    • Professional Development Program (PDP) Overview
    • 1994 Tribal College Coordinator
    • Resources for SARE State Coordinators
    • States (A-L)
      • Illinois
      • Indiana
      • Iowa
      • Kansas
    • States (M-N)
      • Michigan
      • Minnesota
      • Missouri
      • Nebraska
      • North Dakota
    • States (O-Z)
      • Ohio
      • South Dakota
      • Wisconsin
  • Search

Resources and Learning

Can't Find It? Filters:
fact-sheets
reset
  • Locations
    • North Central
      • Illinois
      • Indiana
      • Iowa
      • Kansas
      • Michigan
      • Minnesota
      • Missouri
      • Nebraska
      • North Dakota
      • Ohio
      • South Dakota
      • Wisconsin
    • Northeast
      • Connecticut
      • Delaware
      • Maine
      • Maryland
      • Massachusetts
      • New Hampshire
      • New Jersey
      • New York
      • Pennsylvania
      • Rhode Island
      • Vermont
      • Washington, D.C.
      • West Virginia
    • South
      • Alabama
      • Arkansas
      • Florida
      • Georgia
      • Kentucky
      • Louisiana
      • Mississippi
      • North Carolina
      • Oklahoma
      • Puerto Rico
      • South Carolina
      • Tennessee
      • Texas
      • U.S. Virgin Islands
      • Virginia
    • West
      • Alaska
      • American Samoa
      • Arizona
      • California
      • Colorado
      • Guam
      • Hawaii
      • Idaho
      • Micronesia
      • Montana
      • Nevada
      • New Mexico
      • Northern Mariana Islands
      • Oregon
      • Utah
      • Washington
      • Wyoming
  • Topics
    • Animal Production
      • Animal Protection and Health
        • Herbal Medicines
        • Homeopathy
        • Housing
        • Implants
        • Parasite Control
        • Preventive Practices
        • Probiotics
        • Therapeutics
        • Vaccines
      • Aquaculture
      • Feed/Forage
        • Feed Management
          • Feed Additives
          • Feed Formulation
          • Feed Rations
          • Grazing Management
            • Continuous Grazing
            • Free-Range
            • Multispecies Grazing
            • Rangeland/Pasture Management
              • Pasture Fertility
              • Pasture Renovation
              • Range Improvement
            • Rotational Grazing
            • Stocking Rate
          • Inoculants
          • Mineral Supplements
          • Stockpiled Forages
          • Winter Forage
      • Livestock Breeding
        • Genetics
        • Heritage Breeds
      • Manure Management
      • Meat Processing
        • Meat Processing Facilities
        • Meat Product Quality/Safety
        • Processing Regulations
      • Watering Systems
    • Commodities
      • Additional Plants
        • Coffee
        • Cut Flowers
        • Ginger
        • Ginseng
        • Herbs
        • Native Plants
        • Ornamentals
        • Tobacco
        • Trees
      • Agronomic
        • Annual Ryegrass
        • Barley
        • Buckwheat
        • Canola
        • Clovers
        • Corn
        • Cotton
        • Flax
        • Grass (Misc. Annual)
        • Grass (Misc. Perennial)
        • Grass (Turfgrass, Sod)
        • Hay
        • Hemp
        • Hops
        • Kenaf
        • Medics/Alfalfa
        • Millet
        • Mustard
        • Oats
        • Peanuts
        • Peas (Field, Cowpeas)
        • Potatoes
        • Radish (Oilseed, Daikon, Forage)
        • Rapeseed
        • Rice
        • Rye
        • Safflower
        • Sorghum (Milo)
        • Sorghum (Sweet)
        • Sorghum Sudangrass
        • Soybeans
        • Spelt
        • Sugarbeets
        • Sugarcane
        • Sunflower
        • Triticale
        • Vetches
        • Wheat
      • Fruit
        • Apples
        • Apricots
        • Avocados
        • Bananas
        • Berries (Blueberries)
        • Berries (Brambles)
        • Berries (Cranberries)
        • Berries (Other)
        • Berries (Strawberries)
        • Cherries
        • Citrus
        • Figs
        • Grapes
        • Melons
        • Olives
        • Papaya
        • Pawpaws
        • Peaches
        • Pears
        • Persimmons
        • Pineapples
        • Plums
        • Quinces
      • Livestock
        • Bees
        • Bovine
        • Camelids
        • Equine
        • Fish
        • Goats
        • Poultry
        • Rabbits
        • Ratite
        • Sheep
        • Shellfish
        • Swine
      • Livestock Products
        • Dairy
        • Eggs
        • Fiber, Fur, Leather
        • Meat
      • Miscellaneous
        • Honey
        • Mushrooms
        • Seaweed
        • Syrup
      • Nuts
        • Almonds
        • Chestnuts
        • Hazelnuts
        • Macadamia
        • Pecans
        • Pistachios
        • Walnuts
      • Vegetables
        • Artichokes
        • Asparagus
        • Beans
        • Beets
        • Broccoli
        • Brussels Sprouts
        • Cabbages
        • Carrots
        • Cauliflower
        • Celery
        • Cucurbits
        • Eggplant
        • Garlic
        • Greens (Leafy)
        • Greens (Lettuces)
        • Leeks
        • Lentils
        • Okra
        • Onions
        • Parsnips
        • Peas (Culinary)
        • Peppers
        • Radishes (Culinary)
        • Rutabagas
        • Sweet Corn
        • Sweet Potatoes
        • Taro
        • Tomatoes
        • Turnips
    • Crop Production
      • Conservation Tillage
        • Contour Farming
        • No-Till
        • Ridge Tillage
        • Strip Tillage
        • Stubble Mulching
        • Terraces
        • Zone Till
      • Crop Improvement and Selection
        • Grafting
        • Plant Breeding and Genetics
        • Seed Saving
        • Varieties and Cultivars
      • Cropping Systems
        • Catch Crops
        • Continuous Cropping
        • Cover Crops
        • Crop Rotation
        • Double Cropping
        • Fallow
        • Intercropping
        • Multiple Cropping
        • Relay Cropping
      • Food Processing
        • Food Processing Facilities/Community Kitchens
        • Food Product Quality/Safety
        • Postharvest Treatment
      • Forestry
        • Agroforestry
          • Alley cropping
          • Forest farming
          • Forest/Woodlot Management
          • Silvopasture
          • Windbreaks
      • Nutrient Management
        • Application Rate Management
        • Biological Inoculants
        • Fertigation
        • Fertilizers
        • Foliar Feeding
        • Municipal Wastes
        • Nutrient Cycling
        • Organic Fertilizers
        • Tissue Analysis
      • Pollination
        • Beekeeping
        • Pollinator Habitat
        • Pollinator Health
      • Season Extension
        • Greenhouses
        • High Tunnels or Hoop Houses
        • Low Tunnels
        • Nurseries
        • Row Covers (for Season Extension)
        • Shade Cloth
        • Winter Storage
      • Water Management
        • Drainage Systems
        • Drought Tolerance
        • Irrigation
        • Water Storage
    • Education and Training
      • Decision Support System
      • Demonstration
      • Display
      • Extension
      • Farmer to Farmer
      • Focus Group
      • Mentoring
      • Networking
      • On-Farm/Ranch Research
      • Participatory Research
      • Study Circle
      • Technical Assistance
      • Workshop
      • Youth Education
    • Energy
      • Bioenergy and Biofuels
        • Anaerobic Digestion
        • Biodiesel
        • Biofuel Feedstocks
      • Energy Conservation/Efficiency
        • Byproduct Utilization
        • Energy Use
      • Renewable Energy
        • Geothermal
        • Solar Energy
        • Wind Power
    • Farm Business Management
      • Apprentice/Intern Training
      • Business Planning
        • Agritourism
        • New Enterprise Development
        • Value Added
        • Whole Farm Planning
      • Farm Succession
      • Financial Management
        • Agricultural Finance
        • Budgets/Cost and Returns
        • Feasibility Study
        • Grantmaking
        • Risk Management
      • Labor/Employment
      • Land Access
      • Marketing Management
        • Community-Supported Agriculture
        • Cooperatives
        • E-Commerce
        • Farm-to-institution
        • Farm-to-restaurant
        • Farmers’ Markets/Farm Stands
        • Market Study
    • Natural Resources / Environment
      • Biodiversity
        • Afforestation
        • Habitat enhancement
        • Wildlife
      • Carbon Sequestration
      • Drift/Runoff Buffers
      • Hedgerows
        • Grass Hedges
        • Strip Cropping
        • Woody Hedges
      • Indicators
      • Riverbank Protection
        • Grass Waterways
        • Riparian Buffers
      • Soil Erosion/Stabilization
      • Wetlands
    • Pest Management
      • Biological Control
      • Chemical Control
        • Biorational Pesticides
        • Botanical Pesticides
        • Compost Extracts
        • Precision Herbicide Use
        • Trap Crops
      • Cultural Control
        • Allelopathy
        • Biofumigation
        • Competition
        • Genetic Resistance
        • Mating Disruption
        • Smother Crops
      • Disease Vectors
      • Eradication
      • Integrated Pest Management
        • Economic Threshold
        • Field Monitoring/Scouting
        • Weather Monitoring
      • Mulches
        • Killed Mulches
        • Living Mulches
        • Plastic Mulching
        • Vegetative Mulching
      • Physical Control
        • Cultivation
        • Flame
        • Row Covers (for Pests)
        • Soil Solarization
        • Traps
        • Weeder Geese/Poultry
      • Prevention
        • Sanitation
        • Weed Ecology
    • Production Systems
      • Agroecosystems
      • Aquaponics
      • Dryland Farming
      • Holistic Management
      • Hydroponics
      • Integrated Crop and Livestock Systems
      • Organic Agriculture
        • Organic Certification
        • Transitioning to Organic
      • Permaculture
    • Soil Management
      • Composting
      • Earthworms
      • Soil Analysis
      • Soil Chemistry
        • Nutrient Mineralization
      • Soil Microbiology
      • Soil Physics
      • Soil Quality/Health
        • Green Manures
        • Organic Matter
      • Toxic Status Mitigation
    • Sustainable Communities
      • Community Development
        • Community Planning
        • Ethnic Differences/Cultural and Demographic Change
        • Infrastructure Analysis
        • Leadership Development
        • New Business Opportunities
        • Partnerships
        • Public Participation
        • Public Policy
        • Urban Agriculture
        • Urban/Rural Integration
      • Food Access and Security
      • Food Loss and Waste Recovery/Reduction
      • Food Sovereignty
      • Local and Regional Food Systems
        • Food Hubs
        • Values-Based Supply Chains
      • Quality of Life
        • Analysis of Personal/Family Life
        • Community Services
        • Employment Opportunities
        • Social Capital
        • Social Networks
        • Social Psychological Indicators
        • Sustainability Measures
More Options »
  • Formats
    • Article/Newsletter/Blog
    • Audio
    • Available in Print
    • Book/Handbook
    • Bulletins
    • Conference Proceeding
    • Conferences/Presentation Materials
    • Courses and Curricula
    • Databases
    • Decision-Making Tools
    • Display
    • Fact Sheets
    • Manuals/Guides
    • Mobile/Desktop Application
    • Peer-reviewed Journal Article
    • Project Products
    • Thesis
    • Training Agenda
    • Videos
    • Webinars
    • Websites
    • Workbook/Worksheet
  • Created By
    • Created with SARE support
    • North Central SARE
    • Northeast SARE
    • SARE Outreach
    • Southern SARE
    • Western SARE
  • Audiences
    • Beginning Farmers
    • En Español
    • Underserved/Minority Audiences
    • Veterans
    • Youth Education
  • Publication Dates
    • 1993
    • 1994
    • 1995
    • 1996
    • 1997
    • 1998
    • 1999
    • 2000
    • 2001
    • 2002
    • 2003
    • 2004
    • 2005
    • 2006
    • 2007
    • 2008
    • 2009
    • 2010
    • 2011
    • 2012
    • 2013
    • 2014
    • 2015
    • 2016
    • 2017
    • 2018
    • 2019
    • 2020
    • 2021
    • 2022
    • 2023
    • 2024
    • 2025

Browse By Topic

More Topics »
  • Commodities
  • Crop Production
  • Pest Management
  • Soil Management
  • Animal Production
  • Production Systems
  • Farm Business Management
  • Natural Resources / Environment
  • Education and Training
  • Energy

Showing 101-109 of 109 results

Prev 1 … 9 10 11
Western SARE logo with an icon of farm fields and a sun in green and yellowwestern.sare.org resources using-beneficial-insects-to-combat-pests-and-engage-growers

Using Beneficial Insects to Combat Pests and Engage Growers

Sustainable Agriculture Fact Sheet July 2020 State: California Commodity: Wine grapes Need: An economical way to control leafroll virus, which is spread by vine mealybugs Summary: Leafroll virus is infecting...

Western SARE logo with an icon of farm fields and a sun in green and yellowwestern.sare.org resources adapting-cut-flower-production-for-utahs-climate-and-soils

Adapting Cut Flower Production for Utah’s Climate and Soils

Sustainable Agriculture Fact Sheet                              July 2020 State: Utah                                                                                                                         Commodity: Cut Flowers Need: Science-based fertilizer and production recommendations for a new and growing industry Summary: Growing cut flowers as...

Cover of Farmer and Rancher Research in the West with a man riding a horse in the mountainswestern.sare.org resources farmer-and-rancher-research

Farmer and Rancher Research in the West

Making changes on the farm or ranch involves taking risks. One or two years spent experimenting can lead to a financial hit too difficult to recover from. That’s where Western SARE’s...

pacific island report coverwestern.sare.org resources supporting-agriculture-in-the-pacific-islands

Supporting Agriculture in the Pacific Islands

Stories, photos, links to videos, and more from 2019 when 27 Western SARE members traveled to 9 Pacific islands, meeting with and providing training to 200+ farmers, ag professionals, officials,...

Mulch Bulletin Headline from the University of Tennessee and Washington State Universitywestern.sare.org resources how-well-does-biodegradable-plastic-mulch-degrade-in-compost-and-soil

How Well Does Biodegradable Plastic Mulch Degrade in Compost and Soil?

Biodegradable plastic mulches are now commercially available, and they are designed so that they can be tilled directly into the soil to degrade. Their adoption could alleviate the disposal problem...

Cover of Fact Sheet of Vineyard Cover Crops reducing net consumption of basin water with a background picture of crop rows.western.sare.org resources selecting-and-managing-vineyard-cover-crops-to-reduce-consumption-of-net-basin-water

Selecting and Managing Vineyard Cover Crops to Reduce Consumption of Net Basin Water

This fact sheet describes their experiments evaluating the impact of five cover crop species on soil moisture depletion. This fact sheet describes the impact of five timings and termination methods...

Screenshot of University of Idaho Extension report on Nitrogen Managementwestern.sare.org resources nitrogen-management-in-field-crops-with-reference-strips-and-crop-sensors

Nitrogen Management in Field Crops with Reference Strips and Crop Sensors

The purpose of this publication is to improve growers’ knowledge and understanding of how crop canopy sensors and in-field reference strips can be utilized for effective nitrogen (N) management. The...

Western SARE article screenshot about boosting agricultural production through water use efficiency featuring a field with adaptive technologieswestern.sare.org resources boosting-agricultural-production-through-water-use-efficiency

Boosting Agricultural Production through Water Use Efficiency

Water’s immeasurable value is not lost on Western producers. Farmers and ranchers throughout the West confront limited water supplies due to long-standing semi-arid and arid agro-climatic conditions, severe drought, over...

Infographic about managing wild pees for crop pollination, with different colored fields with speech bubbles containing information.western.sare.org resources managing-for-wild-bees

Managing for Wild Bees

Pollination is a critical component of the crop production cycle, directly contributing to reproductive success for pollinator-dependent crops. Graduate student Hillary Sardinas evaluated the ability of hedgerow restorations to augment...

Prev 1 … 9 10 11
Bot search not allowed

Explore More From SARE Outreach

  • What's New?
  • Featured Content
  • Available in Print
  • Disponible en Español
  • Resources From Grants

Sign up for all the latest news and updates from SARE

Sign Up For Our Newsletters
Navigation
  • Grants
  • Search project reports
  • Resources and learning
  • State in your state
  • SARE Projects Application and Reporting
Sites
  • National SARE
  • North Central SARE
  • Northeast SARE
  • Southern SARE
  • Western SARE
Our Location
  • 120 BAE, University of Minnesota
    1390 Eckles Avenue
    St. Paul, MN 55108 612-626-3113
    ncrsare@umn.edu
  • Contact Us
Follow Us
  • Our facebook page
  • Our instagram page
  • Our youtube page
  • Our twitter page
  • Our linkedin page
Sustainable Agriculture Research and Education University of Minnesota Logo US Department of Agriculture

This work is supported by the Sustainable Agriculture Research and Education (SARE) program under a cooperative agreement with the University of Maryland, project award no. 2024-38640-42986, from the U.S. Department of Agriculture’s National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and should not be construed to represent any official USDA or U.S. Government determination or policy. North Central SARE is hosted by the University of Minnesota and the North Central SARE PDP program is hosted by the University of Missouri.


© 2025 Sustainable Agriculture Research & Education