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Commodities Topics

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Showing 11-20 of 148 results

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Cover page of Smart Water Use bulletinwww.sare.org resources smart-water-use-on-your-farm-or-ranch

Smart Water Use on Your Farm or Ranch

As producers throughout the nation grow increasingly concerned about water scarcity, farmers, ranchers and agricultural educators are beginning to explore new, conservation-oriented approaches to water use. They are managing soil...

Image of the cover of A Whole Farm Approach to Managing Pestswww.sare.org resources a-whole-farm-approach-to-managing-pests

A Whole Farm Approach to Managing Pests

This 16-page bulletin helps producers—and the educators who work with them—use ecological principles to design farm-wide approaches to control pests. It lays out basic ecological principles for managing pests and suggests...

www.sare.org resources agroforestry-practices-planning-and-design

Agroforestry Practices, Planning and Design

Agroforestry practices help landowners diversify products, markets, and farm income; improve soil and water quality; and reduce erosion, non-point source pollution and flood damage. The integrated practices of agroforestry enhance...

cover image of Cover Crop Economics publicationwww.sare.org publications cover-crop-economics an-in-depth-look-at-management-situations-where-cover-crops-pay-off-faster ken-rulon-data-drives-fertility-decisions

Ken Rulon: Data Drives Fertility Decisions

Ken Rulon (far right) with family members who help manage their 6,000 acre farm in Indiana. Photo courtesy Ken Rulon Ken Rulon, Arcadia, Ind. Primary cover crops: cereal rye, annual ryegrass,...

Screenshot of an animated farm landscapewww.sare.org resources what-is-soil-health

What is Soil Health?

Why is soil health so important? More and more, producers are understanding that healthy soils are more productive and lead to healthier crops. Dig into this interactive infographic to learn...

cover image of Cover Crop Economics publicationwww.sare.org resources cover-crop-economics

Cover Crop Economics

Farmers around the country are planting cover crops on millions of acres to protect and improve the soil, and the more that farmers use cover crops, the more they value...

Cultivating Climate Resilience cover imagewww.sare.org resources cultivating-climate-resilience-on-farms-and-ranches

Cultivating Climate Resilience on Farms and Ranches

Cultivating Climate Resilience on Farms and Ranches outlines the new challenges that changing weather patterns pose in agriculture throughout the United States, and what you can do to make your...

article on ten ways cover crops enhance soil healthwww.sare.org resources 10-ways-cover-crops-enhance-soil-health

10 Ways Cover Crops Enhance Soil Health

Soil health is a hot topic these days, one that is justifiably receiving considerable attention from farmers and their farm advisors. Whereas in the past, soil testing and evaluation focused more on chemical and physical measures,...

Technical bulletin pagewww.sare.org resources how-to-conduct-research-on-your-farm-or-ranch

How to Conduct Research on Your Farm or Ranch

This 32-page Ag Innovations Series technical bulletin provides detailed instruction for crop and livestock producers, as well as educators, on how to conduct research at the farm level using practical...

A field of flowering canolawww.sare.org resources sustainable-production-and-use-of-on-farm-energy

Sustainable Production and Use of On-Farm Energy

High and fluctuating energy costs have caused economic challenges for many of the country’s farmers and ranchers. For this reason, more producers are seeking alternative energy sources to improve their...

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Sustainable Agriculture Research and Education University of Georgia US Department of Agriculture

This work is supported by the Sustainable Agriculture Research and Education (SARE) program under a cooperative agreement with the University of Maryland, project award no. 2024-38640-42986, from the U.S. Department of Agriculture’s National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and should not be construed to represent any official USDA or U.S. Government determination or policy.  The Southern region SARE program is hosted by University of Georgia, Fort Valley State University and the Kerr Center for Sustainable Agriculture in Oklahoma.


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