I saw a reference to some work being done to keep sliced apples from turning
brown. Recently I read about a local farmer here who is selling sliced
apples to supermarkets in bags. He treats them with a product called
NatureSeal, which is supposedly only vitamin C and calcium, and has FDA
approval. It is not recommended for use on Red Delicious.
Andy McGuire
Lauzier Agricultural Systems Educator
Washington State University Cooperative Extension
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