We plan this summer to build a barn/store. While we might not be able to
afford all the bells and whistle at the beginning it would be good to get
the floor footprint in place. We have no idea yet as to the viability of
this ie codes etc. but picture this. Three floors: underground level
(facing south front able to fully open, decrease or eliminate dampness)
house the animals, ground level store and maybe small commercial kitchen,
walk in cooler, foot print for future milk room (small one cow) one of our
projected ingredients in school tours, our farm used to be a dairy farm my
husband is well versed in dairy cow care. Top floor loft area probably will
never see hay, but used as a meeting room for CSA events and maybe other
events.
So can anyone point me in the right direction. I know I may be pointed in
the right direction at the class but I wanted to go into looking oh so smart
:) Thanks Beth
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