Missouri Grazing Schools
Learn how to design and manage intensive grazing systems like the more than 11,000 farmers who have attended this three-day grazing school. Courses cover soils, plant growth and development, nutrition, animal behavior, water availability, fencing, design and layout for management-intensive grazing.
- Wesley Tucker, University of Missouri Extension
- Mark Green, USDA Natural Resources Conservation Service
- Mark Kennedy, USDA Natural Resources Conservation Service
This session was part of the national SARE conference A Midwest Homecoming, held August 15-17, 2006 in Oconomowoc, Wisc.
How to order
Only available online
This material is based upon work that is supported by the National Institute of Food and Agriculture, U.S. Department of Agriculture through the Sustainable Agriculture Research and Education (SARE) program. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.