Growing Tomorrow's Trainers
A roundtable discussion about how to start and maintain student-run sustainable farms and gardens. Includes successful strategies for students to transfer knowledge in different parts of the United States.
- Jeremy Moghtader, Michigan State University
- Peter Lammers, Iowa State University
- Caroline Brock and Julie Keller, University of Wisconsin-Madison
- Courtney Tchida, University of Minnesota
This session was part of the national SARE conference A Midwest Homecoming, held August 15-17, 2006 in Oconomowoc, Wisc.
How to order
Only available online
This material is based upon work that is supported by the National Institute of Food and Agriculture, U.S. Department of Agriculture through the Sustainable Agriculture Research and Education (SARE) program. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.