Teaching Pastured Poultry Producers On-Farm Processing Best Management Practices for a Safer Product

Project Overview

FNC12-845
Project Type: Farmer/Rancher
Funds awarded in 2012: $4,877.00
Projected End Date: 12/31/2013
Region: North Central
State: Missouri
Project Coordinator:

Information Products

Commodities

  • Animals: poultry

Practices

  • Animal Production: preventive practices
  • Crop Production: food product quality/safety
  • Education and Training: demonstration, workshop
  • Farm Business Management: economic/marketing
    Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.